Lynne Andrews

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Honey & Co’s cold beetroot and yoghurt soup recipe | Financial Times

Readers of this column will be familiar with our beloved head chef Julia Chodubska. She is a very busy lady with three kitchens to run plus the two …

Soup

Recipe: Chinese-Style Sesame Zoodles

Chinese-Style Sesame Zoodles

Recipes

FRONT BURNER: Put on spread with Alese's garlic bread

Last week I was craving lasagna and garlic bread. I made the lasagna, but in a misguided effort to save time, I grabbed a package of heat-and-serve …

Italian Food

RECIPE: Bulgogi Smash Burgers with Kimchi Mayo & Beef and Potato Tacos

- Chef Curtis Stone joined us on Good Day LA with two trendy and delicious recipes you can learn to cook in the next five minutes!<p><b>Curtis will be</b> …

Recipes

Quick minestrone recipe

Heat a dash of oil in a frying pan over a medium heat. When hot, add the carrots, onion, celery, garlic and chilli flakes. Fry until softened, then tip in the beans and stock. Stir, bring to a simmer and cook for 5–8 minutes, or until cooked through.<p>Preheat the grill until hot. Toast both sides of …

Recipes

Blueberry-Lemon Galette

Put the blueberries in a large bowl. Toss the fruit with the 1/4 cup granulated sugar. Taste the fruit; if it’s more tart than you like, add up to 2 …

Baking

Sainsbury’s Magazine reveals how to make dinner party menu with no cooking don't need the oven

With another heatwave on the way, it's simply been too hot to do much cooking this summer.<p>But when you have friends over for a dinner party, it's …

Recipes

Fresh Summer Recipes for the Long Weekend

Another long weekend is just around the corner. Here are some simple, seasonal recipes to help you beat the heat:Our Spinach Salad with Apple and …

Recipes

Avocado Mango Salsa Recipe

"Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and …

Food

Zucchini zeal! 4 ways to prepare the summer squash

It’s zucchini season! How do we know? – just check with anyone who has a garden! It’s one of the most popular and versatile plants that offers an …

Recipes

Original Homemade Italian Beef Recipe

"Best homemade Italian beef I have ever had. My mom always made it and passed it down to me, I think it's just so good...I wanted everyone to enjoy …

Food

Classic Margherita Pizza - New York Style

Special equipment: Pizza stone<p>Place a pizza stone in the oven. Preheat the oven to 500 degrees F, allowing the stone to get hot.<p>Roll out the pizza …

Recipes

Food Notes: Festivals celebrate peaches, corn and tomatoes

Terhune Orchards in Lawrence will celebrate one of its favorite crops on Saturday and Sunday at the annual Just Peachy Farm Festival from 10 a.m. to …

Recipes

No-Cook Shrimp Noodle Bowl with Peanut-Ginger Sauce

Picking up already steamed shrimp from the seafood counter of your favorite grocery store is a great time saving trick—<i>and</i> it can help keep your oven …

Recipes

Bring the French Bakery to Your Kitchen with Palmier Cookies

Palmier cookies: fun to say, fun to make and delicious to eat! The name means “palm tree” in French and if you look carefully you can see they are …

Baking

Chocolate Espresso Syrup Cake

• 250g unsalted butter chopped and softened<br>• 1 cup (175g) CSR Dark Muscovado Sugar, firmly packed<br>• ⅔ cup (150g) CSR Raw Caster Sugar, firmly packed<br>• 2 …

Dessert

Recipe: Garlicky Tomato Toast

Garlicky Tomato Toast

Recipes

Nothing small about these shrimp dishes

Shrimp are special.<p>Not, of course, if you look at them — especially if they still have their heads. Then they’re kind of gross. I know one woman who …

Seafood

Burgers with Sun-Dried-Tomato Mayo and Arugula

Recipes

Go Family-Style with This Honey Lime Sriracha Chicken Dish

<i>As featured in our September issue, treat your crew to a healthy and flavorful tropical chicken dinner.</i><p>Honey-Lime-Sriracha Chicken with Grilled …

Seafood

Banana Pudding From Swig & Swine

Swig & Swine Pitmaster Anthony DiBernardo’s Banana Pudding is ordered at his Charleston, South Carolina-based barbecue joint just as often as his …

Breakfast

Coconut-Marinated Shrimp With Cucumber and Jicama

Ingredients<p>1 (13.5-ounce) can coconut milk, well shaken and stirred<br>• 1 tablespoon lime zest plus 1 cup fresh juice (from 8 limes)<br>• ¾ teaspoon freshly …

Seafood

Roasted sausage and potato supper recipe

Preheat the oven to 220C/200C Fan/Gas 7.<p>Place all the ingredients except the wine in a large, resealable freezer bag. Seal the bag shut and shake well to coat everything in the oil. Alternatively, put everything in a large bowl and turn the ingredients until they are fully coated in the oil.<p>Tip …

Recipes

These decadent hand pies are the perfect marriage of plums and almond cream

Frangipane and summer fruit is a storied combination – think of Bakewell tarts, with their layer of jam tucked between the almond cream and pastry below, or fresh fruit pies where the frangipane generously swells to embrace the filling.<p>Since it’s basically an uncooked almond pastry cream, …

Baking

Grilled Greek-ish Salad with Halloumi & Olives

Halloumi—a firm, salty cheese that doesn’t melt on the grill—is the star of this fun take on classic Greek salad.<p>1. Prepare the grill for medium-high …

Food

Grilled Kiwi and Chili-Rubbed Short Ribs Recipe

"We tied the world record here for fewest ingredients in a marinade, with one, but thanks to the kiwi's enzymatic magic, that's all we need. Unlike …

BBQ

Bacon Caramel Cheesecake

As we enter a long weekend, perhaps this flavourful cheesecake courtesy of Cynthia Beretta from Beretta Farms will have you enjoying a sweet and …

Recipes

9 Summer Recipes to Make on Repeat

Some recipes are like good friends: comforting and there when you need them the most. Here are nine of our favorite go-to meals (and desserts!) on …

Trader Joe's

Bang Bang Chicken Salad

Chinese-inspired zingy flavours make this the perfect summer salad – and a great accompaniment to a picnic or barbecue<p>Serves 4<br>• Preparation time: 20 …

Recipes

A Little Love Goes a Long Way: Basic French Macarons

Perhaps it's the rainbow of cheerful hues, the adorable two-bite size, or — most likely — the perfect crisp-chewy texture, but I just can't get enough of French macarons. Even when I'm stuffed to the gills, I can always make room for these tiny, delicate pastries.<p>True, macarons can be temperamental …

Dessert