When Michelin-star chef Meera Sodha published Made in India: Recipes From an Indian Family Kitchen in the U.K. last year, it was an instant top-10 bestseller. This fall, American home cooks were able get
It's the stuff nobody ever covered in seventh-grade health class (and somehow never comes up in your yearly ob-gyn visits either). The insider knowledge from these top M.D.s will change how you greet monthly
Your shoe collection is saved! Let's face it: Unless you're an Academy Award winner raking in $20 million a movie, you probably don't have enough closet space. And even then, maybe you don't. (Mo' money,
It used to be the norm that women and men would wait for marriage before buying a home. But now, more singles than ever are taking that big life step alone. And here's the awesome part: Women have been
Jennifer Aniston may not have her own Instagram account (tear), but that hasn't stopped her from posting on other people's social media platforms. The Hollywood superstar—and international hairstyle icon—took
How to decorate your summer getaway spot. With the kickoff of summer quickly approaching, it's time to start planning everything from your swim attire to your beach hair to your chic beach getaway spot.
Trees aren’t the only things that grow in Brooklyn. Lisa Muñoz, a Texas transplant with the habit of naming plants “after dear relatives and seventies soul singers,” has built a thriving business there.
Here’s how to make pasta in 2015. Sorry, pesto and pomodoro, we love you, but the rules have changed. Grated horseradish instead of Parmigiano? Why not? Chopped shrimp instead of sausage? Bring it on.
Vanessa Jackman 1/20 Use a metallic belt to define the waist of a thick blanket coat. The Blonde Salad 2/20 Channel après-ski style off the slopes with a chunky knit sweater, cropped white jeans, and loafers.
Blair-approved. Leighton Meester's bachelorette pad is on the market and it's totally something Blair Waldorf would approve of. Well, Blair would be like, "This is ... quaint?" and then secretly throw
Healthy desserts? Okay, how about kinda healthy? Nuts, seeds, whole grain flours, and good fats (calling coconut oil!) bring more than craveability to these new treats. If you’re like us, the term “healthy
New York-based home stager, Cheryl Eisen, shares her best ideas for creating stylish interiors. After years of designing spaces for high-end real estate companies, she's spilling the beans on how you spruce
There's something about cold winter weather that makes a warm pot of slow-cooked lamb seem like the absolutely most-correct thing to serve up at the dinner table. Pair it with a fluffy bowl of buttered
For a cold winter's night, there's no more perfect dessert than something fresh out of the oven—especially when it can be served warm and sweet (with a dollop of cream or ice cream if you like). Ina Garten's
How to deal with burnout. Photo: Stocksy Last month I wrote a piece for ELLE.com about the time, a few years ago, that I burned out badly. Very badly. Within hours of being published it became clear the
From lavender to rosemary, our crash course in seven of the most popular options. The surging popularity of essential oils and aromatherapy may seem like a New Age trend, but they've actually been around
Here, we give you Pinterest-found inspiration to solve all your clumsy interior issues. While we're in a constant pursuit of the perfect pad, when reality strikes, we're often left with spaces in our that
Every time I ask my friends and coworkers what they want to learn how to do in the home-decor realm, one thing keeps popping up: the gallery wall. Thanks to Pinterest, the gallery wall's popularity has
As a vegetarian, I am always aware of the challenges a host may face in serving someone like me during barbecue season—recipes can take on a decidedly more complicated twist. But if you have a sans-meat
This post was basically inspired by our own Jessica Radloff, who is running around like mad right now due to the Emmy Awards. And even though she's extra, extra busy right now, the truth is: she's always
I love having friends and family over for dinner, especially during the summer. An evening meal outdoors is sheer perfection. The key for me is to make as much as possible ahead of time, so that when guests