Nick Craig

42 Flips | 1 Magazine | 3 Likes | 1 Following | 3 Followers | @LukeKenmore | Keep up with Nick Craig on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Nick Craig”

Nigel Slater’s potatoes recipes

If you slice waxy-fleshed potatoes so thin you can almost see through them, then bake them slowly in duck fat or cream, the result is both humble and luxurious. The potatoes should almost melt into the fat, and that relies very much on your dexterity with the knife. A mandolin slicer is the piece …

Bay Leaf

Taste Beyond The Tongue

Call Them Apple Brownies or Apple Blondies or Neither; They're Awesome

One of the best things about fall is how the humblest of foods—apples, squash, soup—are elevated to seasonal celebrity status. Apples just might be my favorite of the bunch. For roughly nine months out of the year, they are largely relegated to being a portable, rather uninspired mid-afternoon …

Dessert

Dragon's Breath Chili

Add the bacon grease and butter to a large stockpot over high heat. Add the Anaheim chiles, poblano chiles, red bell peppers, jalapeno chiles and …

Spicy Beef Adobo Recipe

Heat oil in a pan over medium heat. Sauté garlic and pepper. Cook until garlic is browned, about 3 minutes.<p>Add beef and cook until browned on all …

Cheese Scoops with Guacamole

Taste Beyond The Tongue

Vietnamese Caramel Pork

Recipe Notes<p>1b. Other proteins/cuts: This recipe is suitable for slow cooking cuts of pork like shoulder/butt and belly. Please don't try this with …

7 Basic Formulas for Homemade Spice Blends

There are at least four reasons you should make your own seasoning mixes:<p>It ensures consistency. Mix up your spice blend once, and the proportions …

Spices

This Egg Dish From LA's Eggslut Is Going To Be Your New Favorite

Coddled eggs and potato puree -- breakfast doesn't get any better than this.<p>There’s a breakfast place in Los Angeles’ Grand Central Market called Eggslut, and it’s famous for a dish known as “the Slut.”<p>But it’s not the risqué name that brings this dish its notoriety. It’s the fact that the chef who …

Breakfast

Sausage Cheddar Biscuits

Nothing beats a freshly baked, hot biscuit on a Saturday morning. Biscuits are even better when they are loaded with breakfast sausage and sharp …

Why This Cheesy, Bacon-y Tomato Pie Is Summer's Swan Song

With just a couple of weeks left of summer, we’re cramming as many sun-ripened tomatoes into our mouths as possible. We’ve made salads and relish, and even tarte tatin, but we’ve discovered one of the most efficient tomato-to-fork ratios comes in the form of pie, specifically, Nonnie’s Tomato …

Tomatoes

Pumpkin Pie Thumbprint Cookies

[1]<p>From Nicole Perry, POPSUGAR Food<p>Ingredients<p>2 sticks (16 tablespoons) unsalted butter, at room temperature<br>• 2/3 cup (132 grams) granulated sugar<br>• 1 teaspoon kosher salt<br>• 1 teaspoon pumpkin pie spice<br>• 1 teaspoon vanilla extract<br>• 2 cups (284 grams) all-purpose flour<br>• 1/2 of a (12 1/2-ounce) jar pumpkin butter, …

corn chowder with chile, lime and cotija

Soup<p>8 medium/large ears corn, husks and silks removed<p>1 tablespoon olive oil<p>1 tablespoon butter<p>1 large onion, preferably Spanish, chopped fine<p>2 medium …

Apple Pie Chips and Dip

This apple dip with pie crust chips is a deconstructed apple pie. It has all the flavor of a homemade apple pie, but with a difference: it's served …

Southern Dishes Everyone Should Know How to Make

We Southerners know our way around the kitchen.<p>There are some dishes that every Southerner should know how to make. From barbecue and biscuits to …

King Ranch Chicken Casserole That’s Too Good Not To Share

This King Ranch Chicken Casserole is a Southern staple. It’s spicy, cheesy, and everything you’re craving when hunger strikes.<p>Start by sautéing the …

Egyptian Spice Marinade Recipe on Food52

<b>Author Notes:</b> One of my favorite, slightly more complicated flavors to add to different cold (and occasionally hot) dishes is this spicy marinade that I recently learned from my mother. You might be familiar with dukkah, which is a dry blend of Egyptian spices typically used as or on top of a …

Flavors

Fresh Blackberry Cake Is a Summer Spectacle

Serious Eats<p>VIDEOS<p>Watch More Videos<p>More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>When I was growing up in Kentucky, blackberry jam cake was something that turned up at just about every picnic and potluck I ever attended, usually in the form of a Bundt cake with …

Caramelized Onions

August 2017<p>Makes about ½ cup<p>Learning how to properly caramelize onions is key. Once you've mastered the basic technique, you’ll use them for everything from French onion soup to onion dip to topping burgers. Here, we break down the process step by step.<p>Print<p>Ingredients<p>2 large yellow onions, peeled …

Onions

15 Delicious Things You Can Make In Your Microwave This Weekend In Less Than 15 Minutes

We have all been there: crazy hungry, home alone, maybe broke, and with that tingling sensation saying, "I think I want to cook today". You move …

Corn and Bacon Soup with Jalapeño Crema

"In the summer, we get great corn from Chino Farms [in Rancho Santa Fe, California]; it's really delicious," says Wolfgang Puck. He uses both creamy …

Corn Cheese

Learn how to make a popular side dish and drinking snack, Korean corn cheese! A few months back, I got a recipe request for a Korean corn cheese …

Cooking (Australia)

This Slow Cooker Cashew Chicken Is Better than Takeout

When a craving for cashew chicken hits, you probably call for takeout from your favorite Chinese restaurant. But ordering in all the time can get …

Peruvian-Style Grilled Chicken Sandwiches With Spicy Green Sauce Recipe

Peruvian-style grilled chicken—spice- and vinegar-rubbed, then slow-grilled—is great on its own, but add some of that addictive creamy jalapeño sauce and you've got a meal that's hard to top. This recipe takes those classic components, simplifies them for quicker cooking, and puts them between two …

Spicy Red-Wine Spaghetti

Bring a large pot of salted water to the boil. Add the pasta and cook for 6 minutes, stirring pasta occasionally, until par-cooked. Drain and reserve …

Savor the Summer With Mexican Street Corn

Welcome back to Sunday Sustenance! I don’t know about you, dear reader, but I am still recovering from eating roughly five racks of ribs covered in …

Lemon Capellini

• Good olive oil<br>• Kosher salt and freshly ground black pepper<br>• 1 pound dried capellini<br>• 1/2 pound unsalted butter (2 sticks)<br>• Zest and juice of 2 lemons, plus …

Ice Cream

15 *Delicious* Burgers That Have Nothing to Do With Beef

When you think about a juicy burger, chances are you’re thinking of one that’s made with beef. But while there’s a time and place for those juicy gourmet burgers, sometimes you want something a little different. Luckily, you can make a patty out of so many different things. Veggie options are …

Fried Boudin Balls With Remoulade Sauce

Cajun boudin sausage is made with a seasoned mixture of pork and rice, similar to a ​dirty rice dressing. In this recipe, boudin is battered and …