Lucie K

21 Flips | 3 Magazines | 1 Following | @LucieK2017 | Keep up with Lucie K on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Lucie K”

Exclusive recipe booklets - Great British Chefs

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Win a bundle of award-winning stocks & sauces plus £250 Sous Chef voucher - Great British Chefs

Win one of three Smoking Gun Pros from Sage Commercial worth £99 each - Great British Chefs

Win a new Vitamix Ascent worth £675 - Great British Chefs

Win a £250 voucher to spend at Tamarind Kitchen - Great British Chefs

Win a set of four Royal Doulton pasta bowls & lasagne dish worth £85 - Great British Chefs

Win a £150 voucher to spend at Japan Centre - Great British Chefs

Salmon and Crème Fraîche Canapé Recipe - Great British Chefs

This impressive salmon and crème fraîche canapé recipe by Danny Kingston is certain to delight your dinner party guests. Danny tops the salmon with a …

Oyster Canapé Recipe with Coconut and Lychee - Great British Chefs

This delicate oyster canapé from Peter Coucquyt of foodpairing.com is simple to prepare, but beautifully combines exotic flavours in an elegant …

Leftover Turkey Biryani Recipe - Great British Chefs

Hari Ghotra’s aromatic turkey biryani is a fantastic way to use leftover turkey after Christmas. To make the dish, she sandwiches the curry between …

Turkey Pine-nut Potli Recipe - Great British Chefs

For a truly Indian inspired dish, this turkey potli recipe from Vineet Bhatia is fantastic to try. The beetroot mayonnaise adds further vibrancy to …

Our best-ever Christmas dinner menus: fusion food

Fancy something a little bit leftfield for Christmas dinner this year? Take inspiration from all over the world with our distinctively different menu.

Sweet and Sour Prawn Recipe - Great Italian Chefs

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Seafood Lasagne Recipe - Great Italian Chefs

Method<p>8<p>Allow the lasagna to rest for 10 minutes before slicing and serving

Poached Rainbow Trout Recipe - Great Italian Chefs

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Panettone Trifle Recipe - Great Italian Chefs

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Squid Ink Linguine Recipe - Great Italian Chefs

Method<p>6<p>Finish off your dish with a generous amount of freshly grated lemon zest and serve piping hot

Baked Scallop Recipe with Orange - Great Italian Chefs

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Food

How to make mulled wine

Christmas recipes

Browse our merry collection of Christmas recipes and Christmas dinner ideas, complete with a roast turkey with all the trimmings from Dominic …