Leslie Hamilton

8 Flips | 1 Magazine | @LeslieHamilton | Keep up with Leslie Hamilton on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Leslie Hamilton”

Need a little more sunshine in your life? This coconut, clementine, and turmeric smoothie should help: http://thekitc.hn/1hLH5kK

From the Juicer: Pineapple Parsnip Blood Orange Juice

As a juicing newbie, participating in January's From the Juicer series has been a minor revelation for me: In no time at all, I've moved from the simplest Juicing 101 combos to some far-out juices like spicy bell-pepper tomato and hot-sweet southeast Asian fruit juice.<p>Without a doubt, the most …

From the Juicer: Gingery Sweet Potato Apple Juice

As an avid cook, a passionate eater and an amateur urban gardener, I'm way into seasonality, getting excited, even, by the pounds and pounds of carrots and squash that show up in my winter farm share each week. Hearty winter root vegetables can get tiresome to cook up week after week. Luckily, …

Game Day Eats: 18 Dip Recipes We Love

GalleryGame Day Eats: 18 Dip Recipes We Love<p>Forget plates or silverware—put out a bowl of dip and a bag of chips and you've got yourself a party. From a classic, gooey cheese dip to a Moroccan-inspired carrot purée, we've collected our favorites to keep you dipping all day long. Check them out in …

Are you hosting a Super Bowl party this year? Here are 12 totally delicious dips & spreads for game day eats: http://thekitc.hn/1hINMnH

11 Game-Changing Chips and Dips

Game day is fast approaching. Yes, we're talking about football. But, we're <i></i>also <i>not talking about football</i>. This is about the other playing field; this is about your kitchen. Most of us will watch to see who reigns victorious on that fateful Sunday (whether in sport, advertising, or cuteness), but …

The Food Lab: How to Make Creamy Vegetable Soups Without a Recipe

When I was a totally green cook with my first serious restaurant job, working under Chef Jason Bond at what's now a landmark Boston restaurant, No. 9 Park, there were many moments when I learned a new technique or perfected an old one and said to myself, "holy crap, I just made this?" But the very …

ICYMI: This week's recipes include grown-up Hot Pockets, Sloppy Joes, and a Sunshine Smoothie: http://thekitc.hn/1mCs05a