There’s more to porridge than plain old oats, and you’re missing out if that’s all you eat for breakfast. Apples and maple butter, or a chocolate and pear combo, are guaranteed to sweeten the day. Who
This makes more than you need for a picnic but it looks so inviting in a big apple topped rectangle, and you can bring the remaining cake back home. If you don’t want to make the caramel drizzle (though
Of all the soup recipes out there to choose from, lentil soup is the most unassuming. It’s not as popular as tomato and not as flashy as French onion, but there’s something about this protein-rich soup
Our favorite recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation. If chicken and beef are your stand-by meats,
In this video, nutritionist and cookery writer Madeleine Shaw and YouTube star Tim Shieff show you how to make a healthy and filling vegan energy loaf, which uses just five ingredients and includes no
As much as we enjoy cooking, most weeknights need simple meals. That’s why we love rice bowls. Rice bowls are the solution to nights when you’re too tired to think about cooking, but still need to eat.
[Photographs: J. Kenji López-Alt, Yvonne Ruperti, Vicky Wasik] For a proper sit-down breakfast at home, I usually lean toward savory dishes: biscuits and gravy, bacon and eggs, and—now that I'm in California—breakfast
Break free from your usual basil-and-pine-nut routine with a wintry pesto that was practically meant for a simple plate of spaghetti. Welcome to Cooking Without Recipes, in which we teach you how to make