Leah Massingill

13 Flips | 2 Magazines | 3 Likes | @LeahLahhsYouhh | Keep up with Leah Massingill on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Leah Massingill”

Dominique Ansel's Top 10 Pastry Tools

<i>As home cooks, we rely on our instincts, our knowledge, and our curiosities -- but we also have to rely on our tools. Which is why we're asking the experts about the essential tools we need to make our favorite foods attainable in our own kitchens.</i><p><i>Today: How does Dominique Ansel, whose new book is</i> …

Kitchens

How to Create Creamy Black & White Images in Lightroom

Don’t let your black and white images fall flat. Bring out the true beauty of your photographs by adding vibrancy and creamy tones. Zach & Jody show …

Tutorials

The Macropod is a $20,000+ Rig That Makes Macro Photography Stupidly Easy to Do

Macro photography is a wonderful tool for scientists and researchers, but the complex nature of capturing detailed, focus-stacked macro images of …

Dare alla Luce

Project info<p>In my use of the photographic medium, I am not specifically concerned with capturing a “concrete” reality. Instead, I aim to use photography as a medium that offers the possibility of exploring the relationship between what is visible and non-visible. I have been working on the Dare …

InterAct

Sit Silently - Photographs and text by Katrina Kepule | LensCulture

The series “Sit Silently” examines the signs of time in the rites of subcultures surrounding the capital of Latvia, Riga. It captures the places where “modern Europe” meets the elements of the Soviet times, which conflict and overlap at the same time. These overlapping elements appear creatively in …

Meditation

Unfound

Project info<p>Unfound<br>When you delete images from your digital camera the files are lost forever, not so with film. The mistakes, wrong decisions or bad memories continue to exist somewhere albeit as unwanted artefacts. It used to be possible to find these discarded pictures/negatives on the pavement, …

Photography

Frozen Bananas Dipped in Mexican Chocolate Ganache and Spicy Honeyed Peanuts Recipe on Food52

<b>Author Notes:</b> This rich and satisfying handheld treat marries the creamy sweetness of a frozen banana with the deep and spicy undertones of a dark chocolate ganache infused with cinnamon. Peanuts roasted briefly in a coating of honey, cinnamon, and ground New Mexico chile, then dusted with flaky …

Dessert

Grapefruit with Vanilla-Honey and Coconut

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: What you really want to eat right now.</i><p>‘Tis the season of good intentions, of swearing you’ll keep a diary …

Breakfast

Dinner Tonight: Pasta e Fagioli + a Negroni

You might be thinking, "that is not dinner." Most of you are probably thinking that. Or you're thinking, where are the greens? Where's the substance? The stuff? Well, hear us out. It's two days before Christmas, which means that you're probably a little tired, a tiny stressed (in that fun way that …

Italian Food

Pasta With Tuna, Garlic and Parsley

This recipe is the essence of easy. It uses tuna from a can and takes barely any effort at all. Yet it is beautiful and delicious -- the essence of style and artistic restraint.<p>For someone who is inclined to overkill (me), it takes an act of considerable willpower to keep from adding to this dish. …

Sunday Brunch: Bourbon Glazed Pork Chops with Fried Eggs

<b>Editor's note:</b> Each Saturday morning we bring you a Sunday Brunch recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>Any combination of pork and eggs makes for a satisfying brunch, but if you're …

Charred Beef Tenderloin With Cacio e Pepe Toasted Barley and Watercress Pesto

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Beef tenderloin may look like the star in this recipe, but it's the barley that absolutely stole my heart. It's flavored in the manner of the traditional Roman pasta dish <i>cacio e pepe</i>—cheese and black …