Larissa Sveinson

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33 Genius Three-Ingredient Recipes

Yep, it really can be this easy.

Make the Country's Best Ballpark Food at Home

Now that baseball stadiums have gone gourmet, ballpark favorites—like Baltimore crab cakes, San Francisco garlic fries, and dressed-up hot dogs—deserve a spot on your dinner table<p>Sorry, baseball purists—we go to the ballpark for the Cracker Jack, not the crack of the bat. Food just tastes better …

Food

7 Common Mistakes to Avoid When Making Beef Stew

From using the wrong cut of beef to overthickening the stew, the most common ways home cooks ruin beef stew<p>It's stew season! We've been taking advantage of the chill in the air, and making warm, cozy dishes like chili, posole, and chicken stew for dinner. But there's one stew to rule them all: beef …

Cooking

Respect for Traditional Architecture: Inspiring House Rehabilitation in Spain

Barcelona-based Dom Arquitectura recently completed a stunning renovation project in Noutigos, A Coruña, Spain. According to the development team, …

How Long Do Things in Your Fridge Stay Good AFTER Their Expiration Dates?

You know that awful feeling you get when you throw away bacon, just because somebody named Oscar printed numbers on the package saying it was expired? No? You've never thrown away bacon, under any circumstances? Good man. You're hired. For something.<p>But people who are less fantastic than you toss …