Laquesha Minnis

55 Flips | 2 Magazines | @LaqueshaMinnis | Keep up with Laquesha Minnis on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Laquesha Minnis”

Ice-cream party

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

Eton mess stacks

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

ゼリーのイエ : 12個詰め合わせセット

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

Patisserie SATSUKI : あまおうナポレオン

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

package

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

Snowman Shots

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

breakfast

Sumally is a growing community that connects what you love with the people you love. Find your “wants” and “haves” from products all over the world!

Blood Orange Bellinis - Table for Two®

FILED UNDER: Drinks 32<p>SHARE THIS POST:<p>So naturally, right before I sat down to write this drink post, I went to grab my glass of wine that I had just …

Learn How to Make Tender, Falling-off-the-Bone Barbecue Ribs at Home

Fall-off-the-bone barbecued ribs are summer eating at its best—learn how to make them at home in this grilling video.<p>We love the smoky, fall-off-the bone ribs served up at genuine barbecue joints. But hey—let's be realistic. We can't pay a visit to our favorite pitmasters every time a craving …

BBQ

Summer Grilling HQ

Cooking

90 Classic 4th of July Recipes to Celebrate Peak Summer in America

Ribs, burgers, slaw, and more of our favorite Independence Day recipes.<p>Unlike Thanksgiving, people don’t plan their 4th of July menus way in advance. It’s an on-the-fly thing that happens once you’ve already stocked up on 10 bottles of rosé. Except it <i>is</i> worth thinking about a plan of attack, so you …

Cooking

For your Fourth of July pie-spiration, here's one with blueberry, black plum, and a rye crust. Nice lattice, @rochellebilow!

Frozen Desserts

Ready to be boiled, then slathered in butter 🌽

How to Buy and Store Summer Fruits and Vegetables

How to buy and store 16 in-season summer fruits and vegetables, from cucumbers and basil to cherries and corn<p><b>With the sudden burst of produce hitting farmers' markets</b> and grocery store shelves, food shopping in the summer can feel like a very leafy, juicy Christmas. But it's also overwhelming to …

Gardening

How to Grill Tomatoes, Then Cook With Them

There's nothing like grill-charred tomatoes—except maybe incorporating them into these half-dozen summer salad recipes<p><b>There are fragrant, fresh tomatoes</b>; there are rich, concentrated tomato sauces; and then—somewhere deliciously in between—there are these blistered beauties. My mom deserves credit …

39 Recipes to Celebrate the Beginning of Strawberry Season

We wait all year for strawberry season—it's finally here, so we're celebrating with these strawberry recipes.<p><b>Sure, you can find strawberries year-round.</b> But there's nothing like the real, ripe, red, juicy in-season stuff. And, we're thanking our lucky stars that strawberry season's just beginning. …

Baking

28 Recipes for the Ultimate Korean Barbecue, from Meats and Sides to Noodles and Rice

These Korean barbecue recipes, from pork, beef, and squid to side dishes, sauces, and rice, make for a supremely flavorful cookout<p><b>When it comes to live-fire cooking,</b> <b>Korean barbecue</b> is just as essential as any of the offerings in Memphis, Austin, or Kansas City. We at <i>BA</i> have happily risked burning …

Cooking

Building the Perfect Sandwich Is All About Architecture

BA Foodist Andrew Knowlton has strong opinions on sandwich architecture—here's how he says to build everything from burgers to lobster rolls to bánh mì<p>No one can accuse <i>Bon Appétit</i>'s restaurant and drinks editor <b>Andrew Knowlton</b> of being wishy-washy. The man has some strong opinions about food and …

grilled cheese

9 New Grilling Recipes to Make Right Now

These 9 grilling recipes, from clams and chorizo to a pisco punch with grilled lemons, were developed for BonAppetit.com's 30 Days of Grilling campaign.<p><b>We've been really excited about a lot of things</b> during our 30 Days of Grilling extravaganza. But if we had to choose one favorite category from the …

Cooking

The Trick to Great Corn on the Cob? Mayonnaise, and a Grill

Step away from the boiling water! In this grilling video, we show you how to add way more flavor to your ears of corn.<p>We could eat a lot of corn on the cob. A <i>lot</i>. But we've thankfully abandoned the boiling-pot-of-water ways of our youth in favor of a smokin' hot grill, some fresh lime juice, and …

Cooking

How Readers Made Sour Cherry Pie, Our June 2014 Cover

How our readers cooked—and photographed—our June 2014 cover recipe: Sour Cherry Pie.<p><b>Each month, we’re more and more impressed</b> by the quality of reader Cook the Cover submissions, and June was no different. Because not only were your sour cherry pies beautiful—your resourcefulness and commitment to …

Baking

Health Food Myths Debunked

With outdoor sports beckoning, great weather for walking, and fresh produce all around, summer is a great time to get in shape. But with so many misconceptions about what constitutes healthy eating, it can be hard to decide whose advice to follow. So keep it simple: enjoy seasonal fruits and …

Let it be known: a box of @doughnutplant doughnuts is a great thank-you gift, according to @ashleahalpern.

Chase’s Daily Omelet

2 Servings<p>Any seasonal vegetables can replace the zucchini and onion; at Chase’s, they change it up frequently.<p>July 2014Print<p>Ingredients<p>6 tablespoons unsalted butter, divided<p>1 large zucchini or summer squash, sliced 1/4" thick<p>1 medium onion, thinly sliced<p>Kosher salt, freshly ground pepper<p>1 large …

Does Crumbs Closing Mean Americans Are (Sorta) Developing a Refined Palate?

Crumbs' closing doesn't mean the cupcake craze is over. But it may mark the moment we Americans decide we sort of care about what we put into our mouths<p>When news broke last night that the Crumbs cupcake empire crumbled, outlets were quick to declare (yet again) the end of the cupcake trend as we …

Blueberry Buckle

8 Servings<p>Like a glorified, oversized blueberry muffin. Earn extra points by using Maine’s wild blueberries and offering vanilla ice cream on the side.<p>July 2014Print<p>Ingredients<p>Topping<p>1/2 cup sugar<p>1/4 cup all-purpose flour<p>1/2 teaspoon ground cinnamon<p>1/4 teaspoon ground nutmeg<p>1/4 teaspoon kosher …

42 Peach Recipes: Pie, Punch, Melba & More

From pie to parfait, cobbler to cocktails, here are 42 ways to cook and eat all the peaches you can get your sticky hands on<p><b>We love peaches. We love peaches so much,</b> in fact, that we gathered these 42 recipes to keep handy at all times. From pie to parfait, cobbler to cocktails, here are 42 ways to …

Horseradish Deviled Eggs

24 Servings<p>Not your standard deviled eggs, these are bright from the addition of vinegar and horseradish before serving.<p>May 2013Print<p>Ingredients<p>12 hard-boiled large eggs, peeled, halved lengthwise<p>1/3 cup mayonnaise<p>2 tablespoons prepared horseradish<p>2 teaspoons Champagne vinegar or white wine …

Recipes

Steak and Eggs Korean Style

4 Servings<p>Print<p>Ingredients<p>STEAKS<p>1/4 cup mirin* (sweet Japanese rice wine)<p>2 tablespoons finely grated cored peeled Granny Smith apple<p>2 tablespoons soy sauce<p>2 tablespoons light corn syrup<p>1 1/2 tablespoons finely chopped green onion (white and pale green parts)<p>1 tablespoon (scant) Korean hot pepper …

Recipes