LaDonna

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Sicilian-style salmon with garlic mushrooms recipe

Preheat the oven to 180C/160C Fan/Gas 4.<p>Put the salmon fillet on a lightly oiled baking tray. Drizzle over the lime juice and a little olive oil. Sprinkle with the chilli flakes and paprika and season with salt and pepper. Bake for about 10 minutes, or until cooked through.<p>Meanwhile, heat a …

Recipes

5 Amazing Turmeric Drinks Which Can Help Reduce Pain and Inflammation

Turmeric has not only been around since forever, but many also give it high titles such as ‘the king of spices’ and ‘the golden spice.’ Other than …

Food

Henry Firth and Ian Theasby’s recipe for sticky shiitake mushrooms

This recipe is so simple and quick, but looks as though it has taken ages to make. The mushrooms are cooked in cornflour, giving a rich, meaty and chewy texture. The sweetness from the caramelised fresh ginger and garlic, paired with the acidity of the rice wine vinegar and soy sauce, complements …

Recipes

Sunshine Pad Thai (Vegetarian)

Pad thai is nearly always a crowd-pleaser. It's the sort of food that's good, even when it's bad. I mean, everyone loves a noodle-based stir-fry. …

Vegetarian Food

Thai Satay Noodles Recipe

In a bowl mix the peanut butter, chilli sauce, coconut milk, vegetable stock and soy sauce to make a smooth sauce. (this can be kept in a container …

Recipes

Spicy Almond Soba Noodles with Edamame

Bring a large pot of salted water to a boil over medium-high heat. Add the soba noodles and cook for 6 to 8 minutes, or according to package …

Recipes

Grilled Salmon with Lemon-Sesame Sauce

4 servings<p>For this lemony grilled salmon recipe, you absolutely want to cook fish that still has its skin on. It protects the fish while it grills and, despite what you think or have been told, will help it release from the grill grates more easily.<p>July 2018Print<p>Ingredients<p>4 6-oz. skin-on salmon …

Seafood

This Easy Blueberry Crisp Recipe Is So Nourishing You Can Eat It for Breakfast

Just add yogurt.<p>Thank goodness for summertime, when each and every one of us becomes—suddenly, miraculously—a good baker. You don’t need to be good …

Yotam Ottolenghi’s summer recipes

Today I am celebrating the season with three dishes that are perfect for summer dining. To keep things light on a hot day, serve these olive oil flatbreads with a selection of cold cuts and salads. You can whip up my strawberry tiramisu cake the day before, then flip it impressively on to a plate …

Recipes

This New, Weird Diet Might Be The Best Thing For Gut Health & Weight Loss. Here's Why — And Exactly What To Do

It's 2018, and ketogenic (or keto) diets and intermittent fasting are not only buzzy, they're practically mainstream. At this point, I've answered …

Wellness

How to make the perfect fish tacos | Felicity Cloake

As a California girl, the new Duchess of Sussex claims “few bites of food” make her happier than fish tacos from Mexico’s Baja peninsula just south of the border: “Being from Los Angeles, I was conditioned to like Baja-style food from the womb … trust me, they are insanely good! I dream about those …

Recipes

4-Ingredient Oaty Jam Bars for Better Breakfasts, Happier Days

<i>A Big Little Recipe has the smallest-possible ingredient list and big, BIG everything else: flavor, ideas, holy-cow factor. Psst: We don't count salt, pepper, and certain fats (say, olive oil to dress greens or sauté onions), since we're guessing you have those covered. Today, we’re baking</i> …

Be More Concerned with Your Character Than Your Reputation If You Desire Future Success

It has been said that true success cannot exist in the absence of strong character. Character originates from the Greek word <i>kharakter</i> meaning …

Thomasina Miers’ recipe for ricotta, courgette and spinach dumplings

It is sometimes hard to guess which dishes my children will love and which they will reject. I tried these dumplings on them recently, thinking that the girls might not take to them – courgettes are the bitter enemy in our house. How wrong I was. Little, light cheesy bites, rich in green vegetables …

Recipes

Canada Strikes Back at Trump, and Condo Buyers Will Pay the Price

Condo buyers in Canada’s already pricey markets may be the next to pay up as the trade battle with the U.S. radiates through the construction …

Tariffs

10 Cauliflower Bites We Can't Get Enough Of — Recipe Roundup

I think it's pretty clear that we're obsessed with cauliflower here at Kitchn. We've turned it into rice, mashed "potatoes," pizza crust, soup, mac …

Apple Coffee Cake | Taste of Home

Follow along as we show you how to make these fantastic recipes from our archive.

Our Most Popular Cake Recipe Gets a Peachy Makeover

<i>Summer starts on June 21st! In honor of all the BBQing, sprinkler-hopping, and ice cream truck-chasing to come, we give you Hello, Summer, a picnic basket full of easy-breezy recipes and tips to help you make the most of every minute this season.</i><p>We met Louisa in the spring of 2011. Well, that’s …

Dessert

The time to go to sleep if you want to wake up at 6am, 7am or 8am

Most people tend to think it’s the amount of hours we spend sleeping that is the most important thing for getting a good night’s sleep.<p>But that’s not …

Easy Thai Red Tofu Curry [Vegan, Grain-Free]

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …

An Indian-Spiced Potato Burger to Woo Your Vegan Heart

It was more than 20 years ago in the middle of the night, somewhere on the East Coast. My husband and I were on a long road trip. We got hungry for something deep-fried and stopped at McDonald’s. My order consisted only of fries, and the cashier couldn’t help asking me, “You don’t want a Big Mac?” …

Marinated Chinese eggplant is the only recipe I've ever begged from a chef

I used to feel guilty asking chefs for recipes. In a roundabout, nonsensical way, by making that dish at home it felt like I was taking business away …

Applesauce Waffles

These Belgian-style waffles are crispy on the outside, but the applesauce keeps them moist and almost muffin-like on the inside. Even better, you can …

Pickle-Brined Tofu

Delightfully tangy due to the 'secret' ingredient, this pickle-brined tofu will make even the heartiest meat-eater swoon. Oven fried to create a …

Gut-Healing, Vegan Green Goddess Dressing Takes 5 Seconds To Make. Here's The Secret Ingredient

Innovations in food science and manufacturing technologies have finally made delicious, creamy, no-compromise plant-based yogurt a possibility, and …

A 5-Ingredient Pudding With All the Charm of Key Lime Pie

<i>A Big Little Recipe has the smallest-possible ingredient list and big, BIG everything else: flavor, ideas, holy-cow factor. Psst: We don't count salt or cooking fat (say, olive oil to sauté onions), since we're guessing you have those covered. Today, we're introducing Key lime pie to a old-timey</i> …

The Triple Chocolate Mousse That Took 100+ Weddings By Storm

When in France, other people might bring an extra suitcase for their shopping needs. I always bring a notebook.<p>In the mid-1980s, I spent two nights a few kilometers outside of Avignon at the gorgeous Auberge de Noves. I remember an elegant room filled with antiques, a grand four-poster bed, and a …

Peter Gordon’s recipe for red curried butternut squash, mushrooms and spinach

This is a very mild curry, but you can jazz it up with extra chilli and spices such as cumin and coriander seeds. It can be paired with steamed rice or couscous as the main component of a meal, or served as the vegetable side alongside steamed fish, lamb chops or a roast chicken. Pumpkin, celeriac …

Recipes

Cream Cheese & Wild Blueberry Pound Cake

Recipe<p>Yield: Yields one 8 x 5 inch loaf.<p>This cake makes a wonderful breakfast bread, as well as a dessert or tea cake. It’s moist texture makes …

Yotam Ottolenghi’s tamarind recipes

The sharp and sweet acidity of the tamarind fruit is a much-loved tool of Indian and Pakistani cooks, as well as other parts of Asia and the Middle East. But it has never become a key player in western larders, which is a shame, because it shouldn’t be restricted to one cuisine. I often interchange …