General Tso's chicken gets a makeover with this homemade marinade, crisp coating, and sweet and salty glaze. If the British can proudly call Chicken Tikka Masala their national dish, then surely it's that
An efficient kitchen is about more than the oven and countertops—are you making any of these common freezer maintenance mistakes? Most of us organize our freezers with the best of intentions: "This time,"
In a blow to the lofty reputation of German beer, a new study acquired by Modern Farmer reveals that 24 of Germany's "most popular beers" are all contaminated with little pieces of plastic, called microplastics.
[Photograph: Shutterstock] I've always felt intimidated by Scotch. Unlike some other spirits, it has an air of prestige, like you can't belong to the club of true connoisseurs unless you have oodles of
My favorite thing about Inbox, Google's radical new email app for Android, iOS, and the web, is that it's perfectly happy to have you use your email as a to-do list. Rather than try to turn your inbox
A glimpse at the food-filled battlefield that is the U.S. Customs checkpoint. Pigs always make customs officer Chris R. Richards's blood run cold. He can confiscate bush meat, $5,000 bird nests—even grave