Kristine Garcia

13 Flips | 2 Magazines | 5 Likes | @KristineGar2014 | Keep up with Kristine Garcia on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Kristine Garcia”

How Long Do All Your Favorite Foods Last After They're Opened?

<i>By: Lee Breslouer</i><p><i>Credit: Shutterstock/Jennifer Bui/Thrillist</i><p>After you've opened a jar of pasta sauce and put in the fridge, it's good basically forever, right? Sorry, Andre 3000, it's not good forever, or even forever ever. Because we're often confused about how long our favorite packaged food, …

67 (Yes, 67!) Ways to Lose More Weight

PROOF that there's more than one way to downsize<p><i>This article was written by Nicole McDermott and repurposed with permission from Greatist.</i><p>Losing weight is no easy task, and doing it the healthy way can be even harder. But instead of drastically changing your lifestyle with unsustainable habits, try …

The Difference Between Your Ego and Your Soul

One of my biggest "aha!" moments was realizing the difference between my ego and my soul.<p>It took me a long time and a lot of soul-digging to get it. Here is my understanding:<p><b>Your ego is:</b><p>The image you have of yourself.<p>Your social mask, the face you put on for the world.<p>Your titles and roles …

Positive Thinking

How to Effectively Communicate With Different Brain Types

To be a great communicator or leader, you must know your audience. Using brain types to understand your audience makes effective communication much simpler because you can customize and organize what you say to match the information needs of those you’re addressing. Information needs include the …

Too Many Cooks: Avocado Toast

<i>You'll be hearing from the staff at Food52 in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.</i><p>Stephanie: I like to have only avocado and a fried egg on mine. And sometimes a fried halloumi slice, cut into strips, because it's salty like …

Cavatelli with Pork Ragù

8 Servings<p>A low, steady simmer makes this braise a great pork ragù to pour over your cavatelli.<p>December 2013Print<p>Ingredients<p>1 1½-lb. boneless pork shoulder (Boston butt), cut into 1½” pieces<p>Kosher salt and freshly ground black pepper<p>¼ cup olive oil, plus more<p>½ medium onion, finely chopped<p>1 carrot, …

42 Dutch Oven Recipes for Braises, Bread, and More

Is your Dutch oven collecting dust in a corner? It's time to dust it off and give it some love with one of these 42 hearty recipes.<p>Dutch ovens are made to last—seriously, Le Creuset has a lifetime guarantee—and can take the heat of the oven and a long simmer on a stovetop. That's why these heavy, …

How to Make Slow Cooker Butter Chicken | Slow Cooker Recipes | Allrecipes.com

Killer Kebabs: Herb-Crusted Lamb Skewers

We're forging onward with our series on grilled kebabs. And hey, once you've got the basics covered, the possibilities are endless.<p>Today's recipe features a combo I've played around with in the past, namely a mustard and herb crust that'll blow your lamb out of the water. And given that it works so …

Magic Flan Cake

Life feels a little crazy right now because in two short months the manuscript for my second cookbook is due. As you can imagine, I've been spending …

10 Wildcard-Winning Recipes

<i>Every Monday and Wednesday, we announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved. Every other Saturday, we'll roundup the most recent winners.</i><p>Thanks to our community, we've got ten more recipes to add to our …