Kathleen Hegenauer

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Curried Mussels

4 Servings<p>Pulling mussels from the shell is a delightfully hands-on way to get your lean protein. The little black shellfish are easy to cook; the only trick is to sort them carefully beforehand. Toss out any cracked shelled mussels, as well as any open ones that don’t close up tight when you …

Seafood

Hearty Soups and Stews Perfect for Chilly Days

There's a recipe in here with your name on it.<p><b>There's nothing like a bowl of hearty, hot soup or stew</b> to warm you up from the inside-out. Whether you go vegetarian (Italian veggie soup) or meaty (hello, braised oxtail), there's a recipe here with your name on it.

Cooking

15 Fabulous Make-Ahead Holiday Recipes

When it comes to holiday entertaining, there's nothing worse than being stressed out and stuck in the kitchen while your guests enjoy the party. The key is to plan a menu that can be made almost entirely ahead of time. All of these dishes can -- and often should -- be made in advance so you can …

Cooking

This Week in Recipes

Breakfast<p>Rum and Pear Pancakes<br>• Barley Porridge<br>• Sweet Potato Brioche French Toast<br>• Eggplant, Squash, and Cherry Tomato Hash With Baked Eggs<p>Mains<p>Arugula, Apple, and Pomegranate Salad with Cider-Honey Vinaigrette<br>• Fiery Indian Shrimp Curry<br>• Noodles with Flank Steak, Bok Choy, and Black Bean Sauce<br>• Steamed Fish …

The Only Banana Recipes You'll Ever Need

<i>Lauren Salkeld, photo by Lara Ferroni</i><p>There are so many reasons for banana bread's popularity. As a quick bread, it's not only easy to make, but fast. Banana bread is also one of the best possible uses for browning bananas -- you can even freeze your fruit and bake the bread later. There's also the …

Breakfast

Green Peanut Butter Smoothie

Makes 2 Servings<p>“A vegan green smoothie with some depth: I love the subtle savory quality the kale adds to the classic PB–banana combo.” —Dawn Perry, senior food editor<p>February 2014Print<p>Ingredients<p>1 banana<p>1 cup nut milk<p>1 cup torn kale<p>2 tablespoons peanut butter<p>¼ teaspoon ground cinnamon<p>Recipe …

Breakfast

Secret Tools and Tricks of the Ice Cream Pros: How to Make Creamy Ice Cream

What are your biggest problems making ice cream at home? When I talk to home cooks, I hear one issue again and again: how do you nail a perfect creamy texture that doesn't freeze up like a brick or turn icy over time? What do restaurants and ice cream makers get right that we're getting wrong?<p>The …

83 Egg Recipes That We Always Crave

83 egg recipes is a lot of egg recipes. But is it enough?<p>Shockingly enough, Americans once ate twice as many eggs as they do today. Bring back the glory days with these 83 egg recipes, prepared every way you could imagine (baked! fried! poached! more!).

Cooking