As a cook, I roar into April and May with arms and mouth open wide. My meals are a study in green, efforts to shoehorn as many different vegetables as possible into a single serving vessel. Many dishes
Olga Noskova can put anyone else's icing skills to shame. The Russian baker has become an internet sensation after her Instagram feed of delectably iced confections was discovered by bakers and cake fans.
Desserts Russian pastry artist Olga Noskova is just about breaking Instagram with her “mirror cakes” that we can’t stop looking at: Yesterday, she had about 34,000 followers; today, she’s up to more than
Some of Britain's supermarkets have recalled hummus from their stores following 'production issues'. Today Sainsburys, M&S and Tesco stores have empty shelves following complaints of a 'fizzy' 'plastic'
How do you make a three-layer yellow cake even more festive? By slathering it with a buttercream frosting infused with delicious salted caramel, of course. The recipe makes more salted caramel than you
[Photograph: Vicky Wasik] Friday nights and early Saturday mornings, you'll usually find me on my couch with a stack of cookbooks and magazines, flipping through recipes on my phone. With the weekend I