Kat brunner

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Jacques Pépin New Complete Techniques

• <b>Author:</b> Jacques Pépin<p><b>The cooking guide Anthony Bourdain hails as “indispensable,” with methods from a James Beard Award–winning chef, TV star, and New York Times–bestselling author.</b><p>For decades, Jacques Pépin has set the standard for culinary greatness and mastery of French cuisine—ever since his …

Salumi: The Craft of Italian Dry Curing

• <b>Author:</b> Michael Ruhlman & Brian Polcyn<p>The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie.<br>Michael Ruhlman and Brian Polcyn inspired a revival of artisanal sausage making and bacon curing with their surprise hit, Charcuterie. Now they …

Lidia's Commonsense Italian Cooking

• <b>Author:</b> Lidia Matticchio Bastianich & Tanya Bastianich Manuali<p><b>From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table.</b> <br>As storyteller and …

Smoking Meat

• <b>Author:</b> Jeff Phillips<p>Real barbecue taste comes from mastering the art of slow-cooking meat at a low temperature for a long time, using wood smoke to add flavour. And this is the book that shows you how to do it! For the first time, Jeff Phillips is publishing the information he has compiled on his …

Eat Right 4 Your Type Personalized Cookbook Type A

• <b>Author:</b> Dr. Peter J. D'Adamo & Kristin O'Connor<p><b>MORE THAN 150 RECIPES CRAFTED FOR YOUR BLOOD TYPE A DIET</b><p>Based on his revolutionary and highly effective Blood Type Diet ®, Dr. Peter J. D’Adamo with personal wellness chef Kristin O’Connor has written a set of practical, personalized cookbooks, so you …

My Paris Kitchen

• <b>Author:</b> David Lebovitz<p><b>A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen.</b><p>In 2004, David Lebovitz packed up his …

The Inflammation Diet: Complete Guide to Beating Pain and Inflammation with Over 50 Anti-Inflammatory Diet Recipes Included

• <b>Author:</b> Dylanna Press<p>Inflammation has been called the “silent killer” and it has been linked to a wide variety of illnesses including heart disease, arthritis, diabetes, chronic pain, autoimmune disorders, and cancer.<br>Often, the root of chronic inflammation is in the foods we eat.<br>The Inflammation …

Low Carb Low Calorie High Protein Slow Cooker 255+ Recipes Cookbook

• <b>Author:</b> Dona Carter<p>If you want to prepare hot, nutritious, home-cooked meals for your family and friends,but feel like time is never on your side, think again! The High Protein Low Carb Slow Cooker 255+ recipes under 300 calories will allow you to come home from work to a wonderful prepared healthy …

The North American Whiskey Guide from Behind the Bar

• <b>Author:</b> Chad Berkey & Jeremy LeBlanc<p>A Must-Have Guide for Every Whiskey Lover<br>Whiskey has become one of the most popular spirits, and with so many different kinds it's hard to keep track of them all and select great new ones to try. With reviews of 250 different whiskeys, the historical background …

Williams-Sonoma Thanksgiving

• <b>Author:</b> Michael McLaughlin<p>No other holiday captures the spirit of home cooking the way Thanksgiving does. From the perfect roast turkey with wild rice and chesnut stuffing to a rich, old-fashioned pumpkin pie, good food shared with family and friends is what makes this day so special.<p>Williams …

Atkins Diet: The Induction Phase

• <b>Author:</b> Chance Alexander, RN<p>If you are looking for new recipes and menus ideas that promote a healthy, managed carbohydrate diet, this book is perfect for you. It's filled with easy-to-prepare recipes that are absolutely delicious! Each dish fits the bill for the Atkins diet.<p>The recipes in this …

Windows on the World Complete Wine Course: 25th Anniversary Edition

• <b>Author:</b> Kevin Zraly<p>Let’s pop a cork and drink a toast to America’s very best, most popular wine course! Windows on the World Complete Wine Course is celebrating its silver anniversary, and this classic volume now has new, updated material that wine lovers will savor. For this new edition, Kevin …

Low Carb Cookbook: Everyday Low Carb Recipes to Lose Weight & Feel Great

• <b>Author:</b> Mendocino Press<p>A diet heavy in carbohydrates can lead to weight gain, high cholesterol, and put you at an alarming risk for heart disease and diabetes. <i>Low Carb Cookbook</i> will show you how to adopt a low carb diet so you can melt away those extra pounds and permanently reduce your risk of …

The Bread Bible

• <b>Author:</b> Beth Hensperger<p>The Bread Bible is the one book on the subject no kitchen should be without. A trusted authority on baking, Beth Hensperger has brought together hundreds of time-tested recipes, both classic and intriguingly original, from Gruyere Pullman Loaf and Farm-Style White Bread with …

Edible French

• <b>Author:</b> Clotilde Dusoulier & Melina Josserand<p>The idiosyncrasies of language can tell us a lot about a culture. In this delightful book, Clotilde Dusoulier, creator of the award-winning food blog Chocolate & Zucchini, delves into the history and meaning of fifty of the French language’s most popular …

The Fast Metabolism Diet Cookbook

• <b>Author:</b> Haylie Pomroy<p><b>Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!</b> <br>Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find <b>over 200</b> …

The Hungry Girl Diet

• <b>Author:</b> Lisa Lillien<p>The #1 <i>New York Times</i> bestselling author of the Hungry Girl cookbooks now delivers the first-ever meal plan based on the concepts that have satisfied millions: <i>The Hungry Girl Diet</i>! Lisa Lillien has taken her famous super-sizing techniques, diet philosophies, and delicious …

Back Around the Table: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie

• <b>Author:</b> David Venable & Ree Drummond<p>With his first cookbook, <i>In the Kitchen with David: QVC’s Resident Foodie Presents Comfort Foods That Take You Home,</i> David Venable gave us the mouthwatering and memorable recipes that were passed down to him from his mother and grandmothers. Now, the beloved …