KC

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Rosie's Buttermilk Biscuits

<i>Every week, we’re unearthing Heirloom Recipes -- dishes that have made their way from one generation's kitchen to the next.</i><p><i>Today: Heather Baird of SprinkleBakes lets us in on her grandmother's secrets for making perfect buttermilk biscuits.</i><p>As a child, my grandparents' farm was my favorite place on …

Baking

Bourbon–Sea Salt Caramels

Makes about 100 caramels<p>Sweetened condensed milk makes this salted caramel recipe extra-luscious.<p>December 2013Print<p>Ingredients<p>Nonstick vegetable oil spray<p>2 cups sugar<p>½ cup light corn syrup<p>1 14-oz. can sweetened condensed milk<p>½ cup (1 stick) unsalted butter, cut into small pieces<p>2 tablespoons bourbon<p>…

Baking

How to Make Proper Scottish Shortbread at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: You may be used to the Scottish shortbread from the red box, but</i> <i>Kathryn from London Bakes can help you to make your own proper tea time cookies</i> …

Still Stuck for Gift Ideas?! 45 Edible Gifts to Whip Up for Everyone on Your List

It’s hard to believe we’re already a few days away from Xmas. (Seriously, where did 2014 go?) With tree decorating, holiday parties and Christmas decor DIYs, it’s a miracle we can even tie our shoes. If you’re still struggling to think of gift ideas for your loved ones, we’re here to help. We’ve …

Dessert

Sourdough Spelt English Muffins

Last year at around this time a family friend generously gifted to me a sourdough starter with a California Gold Rush pedigree. He had maintained his …

Baking

Mason Jar Vanilla Bean Cheesecakes

Imagine this: the classic flavor of Vanilla Bean Cheesecake in a grab and go mason jar container with only 30 minutes of baking time. Taylor and I …

Dessert

Salted Caramel and Pretzel Cookies Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Food Network Magazine | Sweet | Clarkson Potter, 2014<p>Sweetly salty. Crunchily tender. Unexpectedly familiar. Simply …