Joy H

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Christmas Books 2014: best cookbooks to read

Forget austerity, this year’s cookery writers offer up indulgent baking and spices aplenty<p>Since I started cooking a bit seriously about two years ago, my colleagues at the Telegraph have had their patience tested with daily updates on bread-baking, granola-toasting and hummus-mixing. Now they have …

The frog with kaleidoscope eyes: psychedelic close-ups of nature – in pictures

Nature photographer Michael Kern turns reptiles, insects and creepy-crawlies into strange psychedelic creations. It’s time to get up close and weird

Christmas gifts 2014: the best chocolate presents - Telegraph

How to Braise Meat without a Recipe (Seriously!)

By Bon Appétit<p>Learn the basics of braising and you can transform even the toughest cut of meat into a tender, succulent masterpiece. Here's how to braise meat—no recipe necessary.<p>Real talk: You don't need a recipe to make the braise of your dreams. Not that there's anything wrong with following a …

Cooking

No Pumpkin Pie?

Adam Rapoport of Bon Appétit joins us this week to give us a head start on preparing the Thanksgiving feast, we talk to journalist Elizabeth Royte …

Life and style,Food & drink,Main course,Starter,American food and drink,Indian food and drink,Mexican food and drink,Snacks,Breakfast,Vegetables,Seafood,Shellfish<p>A Mexican-Indian mash-up may seem a little odd, but the two cuisines share an awful lot in common, plus tamarind and chipotle make a …

Make This Recipe Before Thanksgiving: Kale and Sweet Potato Detox Soup

While you're busy planning your menu for the actual Thanksgiving feast, don't forget to nourish your bod with healthy ingredients in the days leading up to it.<p>Kimberly Snyder—nutritionist, author of <i>The Beauty Detox Foods,</i> and preparer of healthy foods for celebs such as Drew Barrymore, Hilary Duff, …

Spiced squash soup with sage and chilli butter recipe

Squash soup gives that contented, warm-inside, cold-outside feeling which is what autumn cooking is all about.<p>Is anything better on a cold wintry day than squash soup?<p><b>SERVES</b><br>6<p><b>INGREDIENTS</b><br>2 tbsp olive oil<br>2 red onions, finely chopped<br>2 sticks of celery, finely chopped<br>2 garlic cloves, finely chopped<br>1 …