Joshua

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Smoked Meatloaf Logs - Smoking Meat Newsletter

Smoked meatloaf is something I decided to try about 10 years ago on a whim and it has been a regular feature at our table ever since. I wrote about …

Grilled Salmon I Recipe

"A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even my …

Seafood

How to Master Your Grill

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Grilling season is upon us -- let's review our favorite tips and tricks for a superior barbecue.</i><p>There's nothing more fun than a summer barbecue, …

Smoked, Spice Rubbed, Texas-Style Brisket on Texas Toast

Special equipment: 3 cups oak or pecan wood chips, or 6 big chunks, soaked in cold water for at least 1 hour and up to 4 hours<p>Mix together all the …

Slinger Fatty

You’ve seen fatty’s on this site before, but here’s my take on an essential BBQ dish. Moreover, if you’re from St. Louis, you most certainly know …

Little Smokies…Smoked!

2 comments<p>So this is just a fun, easy and tasty treat. I love little smokies. They’re just the perfect finger food for parties. And with smoke in the …

Smoky Beef Ribs with Sriracha BBQ Beer Sauce

• Prep 4-8 hours in advance: In a bowl, mix together Worcestershire, soy sauce and 1/2 tablespoon sriracha; rub over ribs.<br>• In a separate bowl, combine …

3-2-1 Ribs Recipe - Pecan & Cherry Smoked Pork Spareribs using the Johnny Trigg Method - Slow cooked

Preparation:<p>This method of slow cooking ribs is said to be used by Johnny Trigg one of the stars on the BBQ Pitmasters series. I have watched …