Joseph Attwater

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Retro Conceptual Collages by Adrian Velazco

Our Quarterly boxes are now $50 $30. The next box will include a hardcover photobook of <b>Brandon C. Long</b>’s Polaroid photography and one lucky subscriber will receive a Polaroid camera and a pack of Impossible film: <b>quarterly.co/art</b>

8 spellbinding documentaries you need to watch in 2015

Film buffs, it's time to flex your documentary knowledge.<p>The new year is ushering in an array of worthy, fascinating documentaries on everything from …

How to Pick the Best Meats for a Charcuterie Board

From paté to sopressata, here's how to build the perfect charcuterie board for any party.<p>When it comes to entertaining, a cheese plate is often the top choice for easy, crowd-pleasing <i>hors d'oeuvres</i>. But equally tasty and just as low-maintenance is the charcuterie board. A curated selection of cured …

BBQ

The Snapshotr Shot Glass Will Eliminate Your 'Alcohol Is Disgusting' Face Forever

If we were honest about drinking alcohol on a Friday night, we'd all probably admit that a) we don't like discussing craft beer as much as we pretend to and b) taking shots is the absolute worst.<p>But now, we've discovered a way for you to avoid those awkward facial contortions brought on by those …

The Best Cookbooks To Give Your Super Snooty Foodie Friend

We all have them. The hard-to-please family member or friend. We love them for their strong opinions, but come holiday time they are always the hardest ones to nail down gifts for.<p>The only thing worse than having someone so difficult in your life is when that person also happens to be food …

50 Recipe Projects to Tackle This Weekend

Epic moussaka, layers of lasagna, tamales, soup dumplings, and more recipes that are worth the work.<p>Are you counting down to the weekend and/or a nice long break from work? You're probably planning on going to a museum, cleaning your house, or catching up on your favorite TV shows. But why not …

Cooking

The Best Rums Under $30

It's no secret that it can be hard to find just the right rum to fit your cocktail and budget needs. Yes, it's as easy to pay more than $50 for a bottle straight from Martinique as it is to pick up a handle of Captain Morgan. But sometimes your budget just can't handle an expensive bottle of …

Cocktails

The Best Coffee Shops In San Francisco

<i>The best coffee shop in San Francisco, if we're being realistic, is the one closest to your house. But for those times when you need to enjoy your</i> …

11 of the best designs for coffee-lovers

There are few designers who haven't relied on a caffeine fix to get them through a long night before a major deadline. So in honour of the …

30 Amazing Grilled Cheese Sandwiches

April is National Grilled Cheese Month and I have 30 amazing grilled cheese sandwich recipes for you, one for every day of the month! Grilled cheese …

Blogs | Food & Wine

What beer is your state searching for?<p>Jet Tila joins the upcoming season as the show returns to its original format.<p>Dogfish Head, Cigar City, and …

BA Party Mix

12 cups<p>December 2011Print<p>Ingredients<p>4 cups Bugles (original flavor)<p>3 cups whole wheat sesame pretzel rounds or other small pretzels<p>2 cups roasted unsalted peanuts<p>1 cup raw shelled pumpkin seeds (pepitas)<p>1 cup store-bought roasted green peas (not wasabi flavor)<p>6 tablespoons (3/4 stick) unsalted …

Dijon Mustard

An Epic Maine Food Tour: Eventide, Vinland, Slab, Fore Street, Five Islands Lobster Co.

The soft sky, the craggy coast giving way to dense forest and manicured lawns, the endless lobsters and berries: No place unfurls the senses like Maine in summer. Before fall arrives, here's a survey of five restaurants I visited during a recent blitz through Portland:<p>Eventide Oyster Company<p>This …

Actually, This Is How You Spice Pumpkin

From spicy curry to quesadillas, these international dishes feature pumpkin—without the pumpkin spice.<p>This time of year, it seems we can't escape the <del>wrath</del> reach of "pumpkin spice" (that's, generally speaking, a heady mix of cinnamon, nutmeg, ginger, allspice, and/or cloves) wafting …

Pumpkins

This Is How You Do Deviled Eggs

National Cooking | Scott Hocker<p>Commence boiling the water.<p>As far as we're concerned, no outdoor party is complete without a platter loaded with deviled eggs.<p>First, you need perfectly cooked eggs. For the ideal hard-boiled egg, use this foolproof technique.<p>Then, get to deviling.<p>STEP ONE: Make the …

Eggs