Johnny Bravo

27 Flips | 1 Magazine | @JohnnyBravo2cl6 | Keep up with Johnny Bravo on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Johnny Bravo”

Pistachio Pound Cake

8 to 10 Servings<p>Chef Raymond Vandergaag dresses up this pistachio cake recipe with whipped cream and truffled honey, an unnecessary but welcome gilding of the lily.<p>April 2012Print<p>Ingredients<p>Nonstick vegetable oil spray<p>2 cups all-purpose flour plus more<p>1½ teaspoons kosher salt<p>1 teaspoon baking powder<p>…

Apricot Rice Pudding Pops

Makes 8 Servings<p>July 2012Print<p>Ingredients<p>1 cup whole milk<p>3/4 cup plus 2 Tbsp. canned unsweetened coconut milk<p>1/4 cup heavy cream<p>1 lemongrass stalk, tough outer layer removed, thinly sliced<p>1 tablespoon minced peeled ginger<p>1/2 vanilla bean, split lengthwise<p>3 tablespoons short-grain rice (such as …

Recipes

Chicken Liver Toasts with Date Jam and Herb Salad

6 Servings<p>Cooking the liver till just medium-rare keeps it from tasting chalky; straining it through a fine-mesh sieve gives the finished mousse a silky texture.<p>September 2013Print<p>Ingredients<p>CHICKEN LIVER MOUSSE<p>½ lb. chicken livers, excess fat removed<p>2 cups whole milk<p>2 Tbsp. unsalted butter, divided<p>…

Yogurt-Chia Pudding

4 Servings<p>The ultimate do-ahead, portable power breakfast; it’s also great with fresh fruit.<p>September 2014Print<p>Ingredients<p>2 cups plain whole-milk yogurt<p>1½ tablespoon chia seeds<p>1 tablespoon agave syrup, plus more<p>Cocoa nibs, sunflower seeds, and/or toasted coconut (for serving)<p>Recipe Preparation<p>Mix …

Better Than Parm? Dried Olive and Miso May Be the Ultimate Pasta-Topper

More<p>The Vegan Experience<p>It's not just great vegan food, it's great food, period.<p>I'm going to say something that might bother you, if not cause you to immediately dismiss this entire article: <b>Parmesan can be boring.</b> Let me explain. On the one hand there's nothing boring about the King of Cheeses <i>per …

How to Make Sichuan Chili Oil

A step-by-step guide to making your own Sichuan-style chili oil, with ingredients you can get at Asian supermarkets or online<p>If you're going to get into Sichuan cuisine—the most fiery and, to my mind, most flavorful of Chinese cooking styles—you are going to need some chili oil. It goes on …

13 Cheesecake Recipes, from Chocolate to Pumpkin to Greek Yogurt

13 of our best cheesecake recipes, from classic to pumpkin to s'mores to peach.<p><b>Cheesecake is an all-seasons treat</b>—berries in the summer, pumpkin in the fall, chocolate ALL THE TIME. You can even give it an Italian accent (we're looking at you, ricotta and mascarpone). But, most importantly, it's …

Dessert

Rosti with Bacon and Scallions

4 to 6 Servings<p>December 2011Print<p>Ingredients<p>4 slices thick-cut smoked bacon (4 ounces), chopped<p>6 scallions, chopped, divided<p>Olive oil<p>3 tablespoons unsalted butter, melted<p>1 1/2 pounds russet potatoes, peeled<p>1 teaspoon smoked salt or kosher salt plus more<p>3/4 teaspoon freshly ground black pepper<p>Recipe …

Questlove's Tips for Throwing a Killer Dinner Party

The Roots drummer, Jimmy Fallon foil, and owner of Hybird restaurant never hosts without for-hire bartenders—and the Golden Girls theme song<p>The Roots drummer, Jimmy Fallon foil, and owner of Hybird restaurant never hosts without for-hire bartenders—and the <i>Golden Girls</i> theme song:<p><b>Be Spontaneous</b><p>"I …

Grilled Flatbread

Makes 8 Servings<p>July 2012Print<p>Ingredients<p>Dough<p>2 1/2 teaspoons active dry yeast<p>4 3/4 cups all-purpose flour plus more tfor dusting<p>2 1/4 cups whole wheat flour<p>2 tablespoons kosher salt<p>1/2 cup sour cream<p>Vegetable oil (for brushing)<p>Topping Suggestions<p>Ancho Chile Oil, Green Charmoula, and grated Cotija …

Pump up the Party With Cheesy Poutine Poppers

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>As far as I'm concerned, poutine—the Canadian master-creation of brown gravy- and cheese curd-topped fries—are unimpeachable. But I'll admit that it's not necessarily the best finger food for a party, unless you like …

Harissa-and-Maple-Roasted Carrots

8 Servings<p>A colorful and spicy (but not fiery!) side breaks up all the heavy, rich dishes on the table.<p>November 2014Print<p>Ingredients<p>2 garlic cloves, finely grated<p>¼ cup olive oil<p>¼ cup pure maple syrup<p>1 tablespoon harissa paste<p>2 teaspoons cumin seeds<p>Kosher salt and freshly ground black pepper<p>2½ …

Recipes

Tortilla de Patatas

6 to 8 Servings<p>Salting the potatoes ahead of time draws out some of their liquid and guarantees they’re well seasoned.<p>March 2013Print<p>Ingredients<p>3 lb lb. Yukon Gold potatoes (6–8), peeled, cut into ¼” slices<p>2 teaspoon kosher salt plus more for seasoning<p>2 cups olive oil<p>1 medium onion, chopped<p>10 large …

Aleppo Pepper–Roasted Pork with Shallot Vinaigrette

12 Servings<p>This slow-roasted pork shoulder comes out of the oven before it collapses into a shreddable texture; it will be succulent and tender but easy to slice.<p>October 2014Print<p>Ingredients<p>pork<p>4 large garlic cloves, finely grated<p>¼ cup Aleppo pepper or 2 Tbsp. crushed red pepper flakes<p>¼ cup kosher …

Banana Meringue Pudding

8 Servings<p>Active Time: 45 min<p>Total Time: 6 min<p>To check if your meringue is stiff, lift the beaters out of the bowl and upend them: The peaks should stick straight up.<p>June 2014Print<p>Ingredients<p>Pudding<p>4 large eggs<p>⅔ cup sugar<p>¼ cup cornstarch<p>4 cups whole milk<p>2 tablespoons unsalted butter<p>2 teaspoons …

Salted Honey and Chocolate Bark

12 Servings<p>This holiday confection is both sweet and salty.<p>December 2013Print<p>Ingredients<p>12 oz. saltine or Ritz crackers<p>1 cup sugar<p>½ cup honey<p>½ cup (1 stick) unsalted butter, cut into pieces<p>1 teaspoon baking soda<p>6 oz. bittersweet or semisweet chocolate, melted<p>½ cup dried tart cherries or sweetened …

Dessert

Olive-Oil Cake with Candied Orange

12 Servings<p>Active Time: 5 min<p>June 2011Print<p>Ingredients<p>candied orange and syrup<p>1 cup sugar<p>3/4 cup orange blossom honey<p>3 tablespoons green cardamom pods, crushed<p>1 small orange, thinly sliced<p>cake<p>1/2 cup olive oil plus more for brushing<p>1 cup all-purpose flour<p>1/2 cup semolina flour (pasta flour)<p>1 1/2 …

Olive Oil Ice Cream

makes about 3½ cups<p>You might be wondering, Does this really taste good? The answer is yes. Choose a light-bodied, fruity olive oil rather than a heavy, peppery one.<p>September 2013Print<p>Ingredients<p>1 3/4 cups whole milk<p>¼ cup heavy cream<p>¼ teaspoon kosher salt<p>½ cup plus 2 Tbsp. sugar<p>4 large egg yolks<p>¼ …

Cauliflower-Cashew Soup with Crispy Buckwheat

8 Servings<p>Simmering vegetables in a covered pot over low heat so that they steam in their own liquid—a French technique called à l'étouffée—is the ticket to achieving a soup with pronounced depth. We love this method with cauliflower, but also try it with celeriac or rutabagas.<p>March …

Recipes

Caramel-Dipped Popovers with Chocolate Mousse

makes 10 Servings<p>These savory popovers are made with cheddar cheese, which keeps the dessert from veering into overly sweet territory.<p>February 2014Print<p>Ingredients<p>Chocolate Mousse<p>6 oz. bittersweet chocolate (at least 70% cacao), melted, slightly cooled<p>½ teaspoon kosher salt<p>3 large egg yolks<p>¼ cup …

Dessert

By Reader Request: Recipes From Odd Duck and Bar La Grassa

Beet panna cotta with Meyer lemon mousse and meltingly tender grilled pork ribs requested by you, the readers.<p>This is <b>R.S.V.P.</b>, a monthly column in which <i>Bon Appétit</i> publishes recipes, requested by readers, from restaurants all across the country. These are real live readers with real live …

How to Make Sweet Potato Caramel

An easy, one-ingredient sweet-potato caramel to put on chicken, meat, ice cream, brownies, and more<p>When <b>Brad Leone</b>, our test kitchen assistant, told us that his thick homemade caramel sauce had only one ingredient, we didn't believe him. Because, of course, he was LYING. It has two ingredients, <b>water</b> …

Everything You Need to Know About Coconut Oil

Here's everything you need to know about cooking with coconut oil, from how to store it to what all those labels really mean.<p>Coconut oil is fast becoming one of our must-have pantry staples. It's touted as a minimally-processed, heart-healthy alternative to other oils, making it a great addition to …

Raspberry-Ricotta Cake

8 Servings<p>Active Time: 15 min<p>Total Time: 1 min<p>There’s nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special.<p>March 2015Print<p>Ingredients<p>Nonstick vegetable oil spray<p>1½ cups all-purpose flour<p>1 cup sugar<p>2 teaspoons baking powder<p>¾ teaspoon kosher …

Gochujang-and-Sesame-Roasted Winter Squash

4 Servings<p>Active Time: 40 min<p>Total Time: 40 min<p>This would work with any other winter squash—acorn and delicata don't even have to be peeled.<p>Print<p>Ingredients<p>2 tablespoons sesame seeds<p>2 tablespoons vegetable oil<p>1 tablespoon gochujang (Korean hot pepper paste)<p>2 teaspoons soy sauce<p>1 medium butternut …

Glazed Pork Ribs with Shichimi Togarashi

8 Servings<p>September 2012Print<p>Ingredients<p>2 racks St. Louis–style pork ribs (about 4 lb.)<p>1 1/2 tablespoons kosher salt plus more<p>Freshly ground black pepper<p>1 lemon, very thinly sliced<p>2 sprigs rosemary plus 1 Tbsp. minced<p>1 garlic clove, thinly sliced, plus 1 tsp. finely grated<p>2 tablespoons (or more) …