John Shevlin

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Taste Beyond The Tongue

The new vegan: Meera Sodha’s recipe for chargrilled summer vegetables with a cumin and coriander dressing

In A Historical Dictionary Of Indian Food (Oxford University Press), by KT Achaya, there is no entry under salad. For such a rich and varied food culture, this feels like a mistake, but there’s a truth behind it: the quality of produce and water in India has always been variable, so it’s not …

Onions

10 Foil Packet Chicken Recipes for Easy Dinners

Foil packet dinners are a lazy cook's best friend. All you have to do is place your ingredients in the center of a large piece of tin foil, seal it …

Cooking

These Are the Gadgets Everybody Wants This Holiday

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