John Schell

7 Flips | 2 Magazines | 73 Likes | 1 Following | 1 Follower | @JohnSchell5dlk | Keep up with John Schell on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “John Schell”

Alexandra Stafford's No

<b>Author Notes:</b> This is it: the bread recipe so simple and good, it will get you baking bread every week—even if you’ve never made a loaf in your life. It’s the comforting, no-knead peasant bread that’s ready in as little as 2 hours, unlike other no-knead breads that are ready ... tomorrow. Recipe …

Elton John’s Essential Albums

Oh, but he’s weird and he’s wonderful. Elton John has spent 50 glorious years building one of the strangest songbooks in music – there isn’t a pop …

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How to bake perfect brioche

Creating beautiful brioche takes planning, perseverance and a whole lot of eggs<p>Brioche is among the loveliest of breads to bake, and the most rewarding. But it’s also one of the most daunting. You don’t fall into brioche. You don’t find yourself accidentally making it at 10pm at night. It requires …

How to Tempura Anything

It is a truth universally acknowledged that a crisper drawer full of fast-wilting vegetables will disappear quickly and easily into soup. And soup is a good option. But sometimes you just want to fry everything in sight, which is where tempura comes in.<p>At its most basic, tempura is a Japanese …

Roasted Garlic and Shallot Potato Soup with Cheesy Croutons

The strong cheeses provide a good opportunity to enjoy a full-flavored ale that doesn't dominate the food. Try Fuller's ESB from London, or Dock …

Recipe: Perfect Popovers with Roasted Garlic Butter

Preheat oven to 375 F. Place muffin tin on a baking sheet and in oven for 10 minutes to get hot.<p>Heat milk and butter until warm but not boiling or scalding. Stir together flour, eggs and salt in a large bowl. Gradually whisk in warmed milk mixture, whisking thoroughly until batter is smooth.<p>Strain …