John Nussbaumer

14 Flips | 2 Magazines | 1 Like | @JohnNussbaumer | Keep up with John Nussbaumer on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “John Nussbaumer”

A Southern-Style Peach Cobbler With a 3-Ingredient Topping

<b>Preheat the oven to 350°F.</b> Place a rack in the middle of the oven.<p><b>Prepare the fruit:</b> Prepare the fruit as necessary — wash, peel, stem, seed, slice, …

Creole Shrimp and Creamed Corn

In this fun twist on shrimp and grits, buttery creamed corn stands in for grits—a sweet and tasty surprise. The shrimp mixture takes on bold flavors …

Russia warns US its fighter jets are now potential target in Syria

US shooting down of Syrian jet seen as ‘act of aggression’ by Russia, which will track coalition warplanes west of the Euphrates<p>The threat of direct Russian-American confrontation in Syria escalated on Monday after Moscow said it would treat any plane from the US-led coalition flying west of the …

Middle East

Why Stackshare is quietly becoming a secret weapon for developers and Silicon Valley CTOs

On Stackshare, Airbnb lists over 50 services in its “stack,” Slack lists 24, and Spotify lists more than 31; these stacks are collections of different pieces of software that each company is using to run their operations, and range from infrastructure tools to communications tools to container …

Startups

2 Simple Hacks That Will Take Your Pasta to the Next Level

When I sat down with the man behind the captivating series Mad Genius Tips, Justin Chapple, deputy editor in <b>Food and Wine</b>'s test kitchen and food-hack extraordinaire, I knew I was in for a treat. Justin literally wrote the book on food hacks: <b>Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious</b> …

15 Oregon Restaurants Worth the Drive

These are Oregon’s culinary destinations<p>The Portland food scene is constantly buzzing, but flavorful ingredients know no bounds in Oregon. Thanks to the creativity of their chefs, thoughtful sourcing, or status as Oregon icons, these dining rooms, cafes, and road trip pitstops all deserve the …

Oregon

Microwave Prep Breakfast Sandwiches Recipe by Tasty

Tasty<p>Information storage and access<p>The storage of information, or access to information that is already stored, on your device such as advertising identifiers, device identifiers, cookies, and similar technologies.<p>Personalisation<p>The collection and processing of information about your use of this …

This Time Lapse Video of the Grand Canyon Will Give You an Existential Crisis

What better way to start off your day with a nice, hot cup of existential uncertainty? Forget everything you think you know about yourself or …

Grand Canyon

What Will Happen to Earth in the Next Billion Years?

Even in the best case scenario, humans won't be around for all of it.<p>There isn't one definite answer to what will happen to Earth in the next billion years but rather a grab bag of facts about what may become of our planet, humanity, and our solar system in that unfathomable time. Obviously there …

8 photos that prove that Utah’s “Little Grand Canyon” is the coolest place you’ve never heard of

THE LITTLE GRAND CANYON of Utah is the centerpiece within the geologic feature known as the San Rafael Swell. The Swell is a vast and varied …

Hiking

Backpacking Europe | A 6 Step Guide To Planning | Nomadic Matt

Europe in the summer can be a nightmare. It’s the most popular time to visit the continent. There are tourists EVERYWHERE! Yet, despite that, it’s …

Backpacking

If you're obsessed with Thai iced tea, you must know this

The thing to know about Thai iced tea is that the version that you are probably familiar with—pinkish-orange and heavily spiced—is not exactly a …

15 Easy Foil Packet Meals Perfect for Campfire Cooking

Remember when camping food meant a hot dog on a stick and some beans heated up in their can? That was pretty yum back then, but we’ve matured and so have our taste buds. Here at the grown-up table, we’re turning campfire food up a notch, proving beyond all doubt that you can eat just as deliciously …