John C Pearce

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Christmas cranberry gin recipe

Make a fascinating pale pink gin for Christmas with seasonal cranberries<p>Using frozen cranberries – or freezing them yourself – cuts out the need to pierce every single berry. Drink neat, use in cranberry kirs or top with tonic.<p><b>MAKES</b><br>1 litre (1¾ pint)<p><b>INGREDIENTS</b><br>500g (1lb 2oz) cranberries (preferably …

Hearty One-Pot Black-Eyed Pea Stew With Kale and Andouille Recipe

This easy black eyed pea stew starts with andouille sausage and pork belly cooked until browned and crisped, then gets flavored with the Holy Trinity of Cajun cuisine: onions, celery, and green bell peppers, along with some leeks and garlic for extra flavor. Tender braised kale transform this into …

The 4 Official Oktoberfest Beers You Can Find in the US

It’s Oktoberfest—but before you go running off to your nearest beer superstore to pick up any old German beer, listen up.<p>It’s Oktoberfest—but before …

Orange Chicken

I made this Orange Chicken on my Food Network show a few weeks ago, and I just realized yesterday that I’d never shared the recipe here on my totes …

Quick & Easy Refrigerator Dill Pickles

Home > Recipes by Category > Condiments & Sauces > Quick & Easy Refrigerator Dill Pickles<p>August 12, 2014 // 48 <i>Comments »</i><p>A few summers ago, I dipped …

6 Tools for Making Pizza

<i>As home cooks, we rely on our instincts, our knowledge, and our curiosities -- but we also have to rely on our tools. Which is why we're asking the experts about the essential tools we need to make our favorite foods attainable in our own kitchens.</i><p><i>Today: You might not be able to replicate the</i> …

Smoked Eggplant for Ramen Recipe

An intensely flavored topping for rice or ramen bowls made of slow-cooked eggplant seasoned with sea kelp, smoked bonito, and soy sauce.<p><b>Note:</b> Sea kelp, katsuobushi, and mirin can be found in Japanese markets.<p><b>Read more: The Food Lab Turbo: Make This Smoky Eggplant Topping to Upgrade Your …

Tangy and Sweet Tomato-Bacon Jam With Onions and Garlic Recipe

This savory jam is loaded with onions and tomatoes that have been cooked in bacon fat until thick and spreadable. A touch of maple syrup, brown sugar, balsamic vinegar, and Dijon mustard gives it a sweet-tart edge that would be as good on a burger as it would served alongside a wedge of cheese.<p><b>Read</b> …

Gouda Grits with Smoky Brown Butter Shrimp

Gouda Grits with Smoky Brown Butter Shrimp.<p><i>by</i> Jessica <i>on</i> August 11, 2014 102<p>I can’t even with this dish.<p>It’s not my typical Monday dish but it is …

10 Must-Try American-Made Lagers

More<p>BEER!<p>We love it. And you've voted. See which is the best American beer city.<p>Lagers outsell ales in the US by a landslide, but most folks are still a bit hazy on exactly what makes a lager, well, a lager. We are currently in a golden age of American-made lagers—and your local shop is packed full …

9 Lesser-Known IPAs You Should Be Drinking

More<p>BEER!<p>We love it. And you've voted. See which is the best American beer city.<p>There have never been so many good options to choose from at the beer store, whether you're drawn toward rustic, puckering sours, peppery saisons, or the wide world of lagers. Today's beer scene turns us all into kids …

Cantaloupe and Black Pepper Granita

8 Servings<p>A grown-up shaved ice, with a welcome hit of spice from the pepper.<p>August 2014Print<p>Ingredients<p>2 pounds cantaloupe, rind and seeds removed, coarsely chopped<p>½ cup sugar<p>¼ cup Muscat de Beaumes de Venise or other sweet dessert wine<p>¼ teaspoon freshly ground black pepper, plus coarsely ground …