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Barbecue doesn't have to be intimidating. With these tips from pitmaster Pat Martin, smoking meat can be downright easy—even for beginners<p>"If you can smoke a slab of ribs, you can cook a whole hog," says <b>Pat Martin</b>, owner of Martin's BBQ Joint in Nolensville, Tennessee. Beloved of <i>Bon Appétit</i> …BBQ
Chicken is one of the most popular foods to toss onto the grill, but it's notorious for turning out dry. For juicier results, try these grilled chicken recipes inspired by Asian, Mexican and Italian flavors and beyond. Bonus: None of these recipes involve bottled barbecue sauce.<p>By Stacy …
6 Servings<p>Consider this fiery Korean kimchi jjigae-inspired tofu stew recipe a weekend detox. It’s spicy, clean, and capable of reversing any damage the previous night may have caused.<p>March 2014Print<p>Ingredients<p>Kosher salt<p>1 16-oz. package silken tofu, cut into 1” pieces<p>1 tablespoon vegetable oil<p>4 …Recipes
In a large pitcher, combine the limoncello and the strawberries. Top with the chilled rosé champagne and stir in half of the lemon wheels.
From ribs to potato salad, here are 12 cookout-friendly recipes BA staffers are making for Memorial Day.<p>Hallelujah, it's finally Memorial Day weekend! And you know what that means: <i>BA</i> staffers are doing some serious cooking. From barbecued ribs to homemade mayo for potato salad, here's what we'll be …