Jeremy Repanich

I'm the restaurants editor at Robb Report

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Jeremy's Food World

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Watch How 2 of the World’s Great Chefs Cook a Pork Chop
robbreport.com - Jeremy Repanich
Magnus Nilsson and Christian Puglisi use a lot of butter and a little bit of fire. Rene Redzepi and Noma have led a New Nordic dining revolution, …
An Exclusive Look at America’s Most Exciting New Steakhouse
robbreport.com - Jeremy Repanich
Chris Shepherd is doing Texas steak his way at Georgia James. Chris Shepherd never really thought it would get that popular. A tasting menu’s worth of …
This Master Italian Chef Is Eyeing U.S. Expansion
robbreport.com - Jeremy Repanich
And he's looking to L.A., not New York. Earlier this year, one of the world’s great chefs teamed up with one of the world’s great fashion houses to …
Executive Chef at Grant Achatz’s Next Has Abruptly Left
robbreport.com - Jeremy Repanich
James Beard Award nominee Jenner Tomaska is out and a replacement has not been named. There has been an unexpected shake-up at one of Chicago’s best …
The 5 Most Anticipated Food Events in October
robbreport.com - Jeremy Repanich
The festivals, pop-ups, and tastings worth attending this month. Every month, the culinary world is host to pop-up dinners that bring together great …
Watch the Guy Willing to Risk His Life to Bake Delicious Bread
robbreport.com - Jeremy Repanich
Making shotis puri requires this baker to dive halfway into a hot oven. Around Asia and the Caucusus, for centuries the peoples of those regions have …
We Tried BBQ Master Adam Perry Lang’s New $50 Steak Sandwich
robbreport.com - Jeremy Repanich
The beef zenmaster has added a luxe takeout option to his Hollywood steakhouse, APL. The hypebeasts couldn’t stay away. On a warm Wednesday morning in …
An Eleven Madison Park Alum Wants to Serve You Pie for Breakfast
robbreport.com - Jeremy Repanich
The team behind the hit San Francisco restaurant Che Fico is opening an all-day restaurant, led by pastry chef Angela Pinkerton. Back when she was …
What Makes a Restaurant Worth Going Out of Your Way to Dine At?
robbreport.com - Jeremy Repanich
At Nashville's Bastion, Josh Habiger wants to reward you for getting out of your comfort zone. As I took a hard right before the train tracks and …
Luxury Lifestyle
Andy Ricker’s Groundbreaking Thai Restaurant Pok Pok Ny Will Close
robbreport.com - Jeremy Repanich
The chef gave New Yorkers a taste of Northern Thailand that had been largely missing from the city. Andy Ricker isn’t Thai, but he’s obsessed with …
Watch the Brutal, Dangerous, and Delightful Art of Making a Japanese Delicacy
robbreport.com - Jeremy Repanich
The brute force and coordination of the world's fastest mochi makers is fun to behold. When a chef says they put their blood, sweat, and tears into …
Luxury Lifestyle
The Final Episodes of Anthony Bourdain’s Parts Unknown Will Air This Fall
robbreport.com - Jeremy Repanich
The last seven episodes will feature journeys across four continents. Before Anthony Bourdain took his own life in June of this year, he had devoted …
Luxury Lifestyle
This James Beard Winner Resisted the Pull of NYC and SF to Make Great Restaurants Close to Home
robbreport.com - Jeremy Repanich
Ashley Christensen explains what kept her cooking in the South. Although she only moved 90 miles from where she grew up to attend North Carolina State …
Santa Monica
A Michelin-Starred Chef’s Guide to Dining in Santa Monica and Venice
robbreport.com - Jeremy Repanich
Josiah Citrin shares his favorite places to eat in the city where he grew up and now owns restaurants. Josiah Citrin doesn’t have to go far from where …
Luxury Lifestyle
A Restaurant with Stunning Views Only Rivaled by the Food
robbreport.com - Jeremy Repanich
Danny Meyer's Manhatta, featuring chef Jason Pfeifer's French-inflected fare, opens on the 60th floor of a downtown skyscraper. Manhatta, Danny …
The Downfall of a Celebrity Chef
robbreport.com - Jeremy Repanich
Jose Garces had a string of hit restaurants—and even became an Iron Chef—but in the last year it all fell apart. In the 2000s, Jose Garces couldn’t …
There’s a Replacement for the Surprisingly Shuttered 3-Michelin-Star Restaurant Grace
robbreport.com - Jeremy Repanich
The restaurant's former pastry chef will return to the space to open her first restaurant as executive chef. Last December, the tense relationship at …
The 30 Most Influential Restaurants of the Last 30 Years
robbreport.com - Jeremy Repanich
We've asked some of the world's leading chefs what restaurants they think most changed how we dine. Like fashion, the world of restaurants is …
Kazunori Nozawa Worked Tirelessly to Build a Legendary Sushi Bar—Reimagining It as Sugarfish May Have Been Even Harder
robbreport.com - Jeremy Repanich
As Sugarfish's 10th anniversary approaches, we look into how the sushi master and his partner built the beloved restaurant. “Trust me.” Coming from …
The $180 Steak Sandwich Has Arrived in New York City
robbreport.com - Jeremy Repanich
Don Wagyu starts serving its A5 wagyu sandwiches this week. There is no shortage of places around Wall St. to burn through some of that bonus check at …
For Bourdain, It Wasn’t Really About the Food, and That’s What Made Him Great
robbreport.com - Jeremy Repanich
He wasn't trying to show us where to eat, but help us understand how we lived. Anthony Bourdain spent the better part of the last two decades …
Luxury Lifestyle
Watching Japan’s King of Tuna Cut Fish is Mesmerizing
robbreport.com - Jeremy Repanich
Inside the world's largest fish market, a master shows where Tokyo's best sushi comes from. Most days each week, a little drama plays out inside the …
How Chef Stephanie Izard Built a Chicago Restaurant Powerhouse
robbreport.com - Jeremy Repanich
We have a conversation with the Top Chef winner on Girl & the Goat's continued success. On any given night in Chicago, it’s a pretty safe bet that …
Luxury Lifestyle
Mystery Diner Leaves $2,000 Tip at Chicago Restaurant
robbreport.com - Jeremy Repanich
We've figured out the good samaritan's identity. Following chefs on Instagram usually means a feed filled with pristine produce, beautifully plated …
Luxury Lifestyle
Why Two Superstar Restaurateurs Teamed Up to Revive NYC’s Pastis
robbreport.com - Jeremy Repanich
The restaurant inspired by Parisian brasseries turned Manhattan's Meatpacking District into one of the city's hottest neighborhoods. For a long time, …
Two-Michelin-Star Restaurant Inside Chicago Trump Tower Will Close
robbreport.com - Jeremy Repanich
Are two-star restaurants in Chicago cursed? The Chicago curse continues. No, we don’t mean the Curse of the Billy Goat, which “prevented” the Cubs …
Joe Flamm Reflects on His Top Chef Victory (and the Party That Went Late Into the Night)
robbreport.com - Jeremy Repanich
He also reveals the sage advice previous winner and former boss Stephanie Izard gave him. With a four-course meal rooted in his modern take on Italian …
Sneak Peek into What the A-Listers Will Be Eating After the Oscars
robbreport.com - Bekah Berge
For the 24th year in a row, Wolfgang Puck is serving caviar and 24-karat gold to the biggest names in Hollywood. When the red carpet rolls out onto …
Are You Ready for Tea Bae?
robbreport.com - Jeremy Repanich
Your rebound after breaking up with Salt Bae. The Internet gets bored pretty quickly. That we were so enamored with Salt Bae for so long is truly a …
The Best Restaurants in Downtown Los Angeles
robbreport.com - Jeremy Repanich
As the city's dining scene soars, its revitalized downtown leads the way. Los Angeles is an unusual city, in that it’s less one large city and more …