[Photograph: Yvonne Ruperti] This classic French dish has all the makings of a carefree winter evening spent warming yourself up with a good, flavorful chicken and a bottle (or two) of full bodied wine.
When you really think about it, the average meal times are sort of flawed. Lunch follows breakfast in a timely fashion (usually), but then dinner is often six hours away from lunch -- and those hours to
Makes 4 tacos This green tacos recipe is vegetarian but incredibly flavorful and hearty, daring to prove that not all tacos need meat. Print Ingredients 3 tablespoons olive oil 1 small sweet potato, peeled,
General Tso's chicken gets a makeover with this homemade marinade, crisp coating, and sweet and salty glaze. If the British can proudly call Chicken Tikka Masala their national dish, then surely it's that
Ultra-crisp potatoes fried in chorizo fat with chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. It's a heck of a way to start the day. Why this