Jennifer Lee

31 Flips | 5 Magazines | 20 Likes | 2 Followers | @JenniferLee50tt | Keep up with Jennifer Lee on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jennifer Lee”

How to Make Easy Creamy Chicken Enchilada Soup

There are certain dates that just seem to have some kind of cosmic significance. For Doc Brown, that date might be November 12, 1955. For me, it might be November 22, 2012. That was not only the day that I discovered the best jerk chicken I've ever eaten, behind a Detroit strip club—it was also the …

Cooking

Coconut Shrimp Curry {30-Minute Meal}

Shares 31K<p>We love curry around here. And we love shrimp. I have a recipe for Shrimp Stir-Fry with Coconut Curry Sauce that is divine and marries the …

Recipes

This Soup Turns Frozen Broccoli into Roasted Broccoli Soup

Arrange a rack in the middle of the oven and heat to 450°F. Heat 1 tablespoon of the oil in a large pot over medium heat until shimmering. Add the …

Recipes

Smoked Salmon Chowder Recipe on Food52

• 1 tablespoon butter<br>• 4 shallots, finely chopped<br>• 2 celery stalks, finely chopped<br>• 4 cups chicken broth, low sodium<br>• 1 cup water<br>• 1 bay leaf<br>• 1 pound salmon filet<br>• 1 pound red skin potatoes, cubed, skin on<br>• Half of a can cream style corn (14 3/4 oz)<br>• 1 1/2 cups half and half<br>• 5.5 ounce can VitalChoice smoked salmon (or …

Butternut Squash and Tomato Soup

4 Servings<p>Print<p>Ingredients<p>2 tablespoons olive oil, divided<p>1 medium butternut squash, halved, seeded<p>2 garlic cloves, peeled<p>1 onion, chopped<p>2 teaspoons grated peeled ginger or 1/2 teaspoon dried ground ginger<p>2 teaspoons kosher salt plus more for seasoning<p>1/2 teaspoon ground turmeric<p>1 28-oz. can whole …

Curried Cauliflower Soup

<i>Jenny is in perpetual search for easy, weeknight recipes to attempt to feed her family. When they balk, she just eats more.</i><p>I will confess right here that I used Curried Cauliflower Soup more as a recipe memo than a document faithfully followed, but I believe what we have here is a weeknight recipe …

Sambal Chicken Skewers

4 Servings<p>Kebabs get a bad rap. (Decades of alternating zucchini coins and cherry tomatoes can do that.) But this Asian take, with a spicy, sticky glaze, makes for a very convincing comeback.<p>July 2013Print<p>Ingredients<p>1/2 cup (packed) light brown sugar<p>1/2 cup unseasoned rice vinegar<p>1/3 cup hot chili …

Jeweled Rice

6 Servings<p>Yes, making this rice is a time commitment and a labor of love. But the ingredients aren't difficult to find, and the finished dish is stunning.<p>June 2013Print<p>Ingredients<p>1/4 cup unsalted, shelled raw natural pistachios<p>1/4 cup slivered almonds<p>2 cups basmati rice<p>Kosher salt<p>1 orange<p>1/2 cup …

Fresh Clams: Preparation and Cooking Tips

Clams are a delicious seafood, but cooking them at home can be a little intimidating at first. You'll want to know how to prepare fresh clams, …

Clams

Slow Cooker Korean Beef

February 21, 2015<p><i>Amazingly tender, flavorful Korean beef easily made in the crockpot with just 10 min prep. It doesn’t get easier than that!</i><p>The slow …

Korean Cheesy Corn

<b>Korean Cheesy Corn</b> <br>Serves 4<p>Ingredients: <br>4 ears fresh sweet corn kernels <br>2/3 cup mayonnaise <br>8 ounces shredded mozzarella <br>1 tablespoon sugar <br>2 green …

MY BIG, FAT, SPICY KOREAN CLAM CHOWDER

IF YOU’RE HOPING FOR A SLIMMED DOWN, DECENT AND POLITE CLAM CHOWDER TODAY, YOU ARE NOT GONNA FIND IT<p>We all have a food that we genuinely love so …

Hotteok (Korean Sweet Pancakes)

<i>Learn to make popular Korean winter street food – Hotteok (Korean sweet pancakes). It’s crispy outside and inside is filled with sweet gooey</i> …

Eomuk Bokkeum (Stir-fried Fish Cake)

Bring a medium pot of water to a boil. Plunge the eomuk sheets for 30 seconds. Drain and cool. This step removes excess oil and makes the fish cakes …

Budae Jjigae (Army Stew)

Cut the ingredients into bite size pieces, and arrange them in a medium size shallow pot. Mix all the seasoning ingredients in a small bowl.<p>Add the …

Seafood Doenjang Jjigae

Rinse and scrub the clams. Place the clams in salted water (1 tablespoon of salt in 2 to 3 cups of water) for 30 minutes or longer to get the clams …

Galbijjim (Korean Braised Beef Short Ribs)

This recipe for <i>galbijjim</i>/galbi jjim (or <i>kalbi jjim</i>), braised beef short ribs, was originally posted on Feb 10, 2010. As the weather is getting cool …

Oi Kimchi (Cucumber Kimchi) and Blog Anniversary

Today marks two years since I posted my first recipe on this blog! As mentioned in my “about me” page, it all started with my grown-up children …

Korean Spicy Green Onion Salad

If you like Korean BBQ, you probably have seen this Korean spicy green onion salad before. It is the most well-known Korean BBQ companion salad. Its …

Food

Knife Skills: How to Cut a Whole Beef Strip Loin Into Steaks

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Buying a whole strip loin is not only a great way to save money on expensive steaks (at Costco, for instance, I can find Prime grade New York strips at less than half the cost of buying individual steaks …

Blackberry-Bourbon Boston Butt

Ingredients<p>1 cup bourbon<br>• 1 cup blackberry jam, melted<br>• ¾ cup local honey<br>• 2 tablespoons ground black pepper<br>• 1 (8- to 10-pound) bone-in Boston butt pork …

38 Rubs, Brines, and Marinades to Add More Flavor to Your Life

Tired of cooking and eating the same old thing? Add new life and monster flavor to your favorite recipes with these 38 rubs, brines, and marinades.<p><b>Sometimes we need to shake things up a little bit</b>. And what better way to spice things up in the kitchen than to spice up our favorite meat, fish, and …

Cooking

5 Ways to Reinvent the Classic Steakhouse Experience

Jacobs & Co. isn't your average steakhouse.<p>The Toronto restaurant, helmed by Chef Danny McCallum, has adapted the genre's classics to guests who are more informed and conscious than ever before. The daily-changing steak menu features cuts from Alberta and Nebraska to Japan, traced down to the last …

Dining Rooms

Gochujang Pork Shoulder Steaks

4 Servings<p>The centerpiece of Korean barbecue is the meat, but it doesn't have to be steak; Seattle chef Rachel Yang recommends grilling pork shoulder. Keep an eye on the edge of the meat where it touches the grill: When it’s browned, turn the pork over.<p>July 2014Print<p>Ingredients<p>8 garlic cloves, …

BBQ

7 Things That Are Better Grilled Over Charcoal

While not all chefs prefer charcoal over gas, the majority do. That’s because grilling over charcoal infuses the meat, fish or vegetable with a …

The Easiest Way to Tell When Your Steak is Done

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Your face is only tool you need to tell if your steak is done.</i><p>There are more than a couple ways to check if your steak is done. Many people will tell …

25 Things You Can DIY With Corks

Time to drink more wine! These easy upcycling projects […]

Wine