Jenifer Palafox

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13 Bountiful Vegan Salads to Devour for This Summer’s Meatless Monday

These days, salads aren’t the boring ol’ sides they used to be. Between earthy beet salads, warming winter options, and even lettuce-free versions, many are sneaking into the “main dish” category. What makes these salads so appealing is the variety of ingredients, of course. Luckily, with a wide …

Healthy Eating

The diet that can relieve hypertension and high blood pressure

Ever wondered why diets never work? For one, they’re sometimes so convoluted, you can only make it for a few days until you eventually break and …

California Orange and Olive Oil Cake

Baking with olive oil has been a way of life for Mediterranean cooks, and it is gaining steam in America now. In California, where olive oil is …

19 Make-Ahead Casseroles That Are Perfect for a Quick Dinner or Sharing With a Friend

There’s definitely a reason that people were obsessed with casseroles in the ’50s. They’re portable, comforting and can almost always be made before you need them. Lucky for us, they’re making a comeback and in a *big* way. And there are plenty of modern vegetarian casseroles and make-ahead …

Cooking

Farro with Mushrooms and Bacon

992<p>710<p>6<p>Shares 2K<p>A few months ago, I was gifted a very large bag of farro, over five pounds of it. I never thought I could have enough farro, and sure …