Jemiko Johnson

46 Flips | 1 Magazine | 7 Likes | @JemikoJohnson | Keep up with Jemiko Johnson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jemiko Johnson”

This Amazing Pizza Dough Recipe Has Just Three Ingredients, No Kneading Required

If you’re anything like most people with functioning taste buds, then you probably call pizza your favorite food. Even if you’ve never made homemade …

Dessert

How to Eat Clean for Less Than $10 a Day

It’s a myth that clean eating is prohibitively expensive and unrealistic. How do we know for sure? Because we planned a week’s worth of breakfasts, …

Healthy Eating

The 7 Most Effective Fat-Burning Foods, According to Science

If you’re looking to boost your metabolism, proper nutrition can offer up some easy solutions—outside of the gym. Integrating fat-burning foods into …

Nutrition

6 Easy Spring Dinners You’re Definitely Gonna Want to Make ASAP

Time to spring into action.<p>A warmer, happier, brighter season is upon us, which is a perfect excuse to break up the routine and work a new crop of …

Cooking

This Steak Dinner is The Easiest, Best-Looking Meal You’ll Cook All Week

I don’t have a significant other, but if i did, I would cook them this for every special occasion under the sun. In the meantime, I guess this means …

Make better gumbo faster with the miracle of microwaved roux

The first time I attempted a gumbo, I <i>really</i> earned that dang soup. It’s not that it was a complicated dish to execute, but it had required more …

Cheater’s Slow-Cooker Beef Bourguignon

1. In a large skillet, cook the bacon over medium heat until crisp, about 5 minutes. Remove from the skillet and transfer to the bowl of a slow …

12 Air Fryer Recipes that Turn Fast Food Favorites into Healthy Meals

Move over Instant Pot—there’s a new kitchen gadget taking the Internet by storm. Meet the Air Fryer: a device that helps you make deep-fried …

Cooking

Happy New Year!

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. Happy New Year! How are you? Hope you’re not feeling woozy and dry-mouthed and sad, …

Recipes

15 Easy Side Dishes to Serve with Beef Tenderloin

Beef tenderloin is an annual feast in our household. Covering the beef tenderloin in a salt crust makes roasting it easy and fast, which leaves me …

9 Best Chinese New Years Eve Party Dinner Recipes

Planning to serve your guests a full meal? Here are popular Chinese recipes that will add something different to your New Year's Eve …

New Year's Eve

The 7 Things I Never Do When Making Pancakes

Pancakes are a weekly ritual at my house, so I have very strong opinions about how pancakes are made. These opinions often get directed toward my …

These Potato Skin Egg Boats Will Make You a Breakfast Hero

Want to be a breakfast hero this weekend? Make these egg boats. This recipe has all your favorites — bacon, egg, and cheese — served in a convenient …

Southern-Style Collard Greens

Crispy bacon, sautéed onion, ham, and garlic perfect these Southern-Style Collard Greens, making them an essential part of your traditional Southern …

The Best Way To Smoke Pork Butt

In the South, it’s all about the butt—pork butt, that is. Matt Moore, Nashville-based chef and author of <i>The South’s Best Butts: Pitmaster Secrets for</i> …

Dallas Chef John Tesar Demystifies Phenomenal Steak

The four-time James Beard Award-nominated chef has strong feelings about meat.<p>In early 2018, <i>Top Chef</i> alum and Dallas restaurant personnage John Tesar …

The Recipe That Changed the Way I Cook Chicken

Perfect pan-roasted chicken thighs were a significant improvement over the frozen boneless, skinless chicken breasts I used to cook.<p>You can cook chicken, and you can <i>cook chicken</i>. Until I was about 27, I only did the first one. Growing up, I watched my mom make tenders out of chicken cutlets and …

Cooking

12 Restaurant-Quality Dinners That You Can Make At Home

Craving a restaurant-level meal but not the drive, the wait, the check, or the babysitter? Why not channel your inner chef and make a five-star meal in the comfort of your own kitchen? From cioppino to beef tenderloin to fajitas, all of these restaurant-style recipes are easy enough for even the …

Over the Moon Chocolate Pie Recipe

How to Make It<p>Step 1<p>Prepare the Graham Cracker Crust: Preheat oven to 350°F. Place graham cracker crumbs, melted butter, and granulated sugar in a …

Lifting the Lid on Braising

Some of the most skilled cooks I know — people who confidently roast, grill and fry — balk at the notion of braising. They think it’s more mysterious or fussy than other cooking methods. The opposite is true: Braising is extremely flexible, and it follows a formula.<p>There is an art to it. But since …

Marinated Rotisserie Roast Beef

This is a great way to prepare this particular cut of meat. Since it is generally tougher, rotisserie cooking over low heat helps to keep the roast …

Cooking

Roasted Sweet Potatoes with Honey and Cinnamon

Total:45 minPrep:15 minCook:30 min<p>Yield:4 servings<p>Level:Easy<p>Nutritional AnalysisPer ServingCalories304 calorieTotal Fat15 gramsSaturated Fat2 …

Make This Avocado Hollandaise Once and You'll Be Adding It to Every Meal Forever

If you're all about a little drizzle of hollandaise on your poached eggs you're obviously someone who loves the delicious things in life. But like …

BILLION DOLLAR CANDY BAR

Bottom Chocolate Layer<br>1 cup milk chocolate chips (or half semi-sweet)<br>1/3 cup butterscotch chips ( I used toffee)<br>1/3 cup peanut butter<br>Melt milk …

For Perfectly Braised Chicken Thighs, Memorize This Technique

When it comes to chicken, some cooks are beholden to the breast, but I’m a thigh girl—no ifs, ands, or buts.<p>I get the appeal of breasts. They’re easy on the eyes, unfussy, and dependable—the food equivalent of having a crush on the pretty-boy next door. Thighs, on the other hand, are rougher around …

The Amazing Thing You Haven't Been Doing With Strawberries

Summer fruit has never tasted quite like this.<p>We wait all year for berries so good they can be eaten by the fistful. And when that season comes, believe us, we’re taking advantage, transforming our farmers’ market bounty into blackberry spritzers and piling them on yogurt granita. But berries' …

Memphis-Style Ribs

If you're looking for that authentic Memphis-style flavor, look no further. This recipe combines a fantastic rub with a delicious sauce to produce …

BBQ

Having A Party? Wow Your Guests With These Deviled Eggs Four Different Ways

Because variety is the spice of life.<p>View this post on Facebook<p><b>INGREDIENTS</b><p>12 eggs<p>½ cup mayonnaise<p>1 tablespoon mustard<p>1 tablespoon relish<p>1 teaspoon salt<p>1 teaspoon pepper<p>Paprika, for garnish<p>Parsley, for garnish<p><b>PREPARATION</b><p>1. Place the eggs in a pot and fill with cold water until the eggs are just …

Make This Simple Miso Marinade for All of Your Meaty Needs

The more I use miso, the more I become convinced that other flavoring agents are simply not needed. Not only does it render soups, dips, and desserts …

Food

Here's How To Feed The Whole Family For Under $20

Feed the whole gang without breaking the bank.<p>For each recipe, you'll find a simple grocery list (plus a few basic pantry staples like olive oil, dried spices, salt, and pepper that you probably already have on hand) to help make your trip to the market painless and affordable.<p><i>*All prices were</i> …