James Snell

8 Flips | 2 Magazines | 4 Likes | @JamesSnell1upl | Keep up with James Snell on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “James Snell”

3 Stocks for the Young Investor's Roth IRA

As a young investor, you can take on a little more risk, so here are three stocks that could do wonders for your Roth IRA.<p>In investing, younger …

Investing

Swirled Pumpkin Cheesecake Brownies

Since Kate’s last post was a gorgeous salad, specifically to provide a little detox from the pumpkin-apple-spiced baking overload everywhere (I saw …

The Best Apple Crisp Recipe

Easier than pie and just as—if not more—delicious, crisp is the shortest route to fruit dessert happiness. And while this recipe calls for apples, the buttery, lemon-nutmeg pecan topping (loosely adapted from chef Suzanne Drexhage of Berkeley's Bartavelle) is equally at home on berries, peaches, or …

Gooey Honey Blondies From 'Ovenly'

Square and blonde and sweet all over, this <i>Ovenly</i> recipe is made with a combination of dark brown sugar, light brown sugar, and a heap of honey. Chunks of raw pecans keep them from being cloyingly sweet, and a teaspoon of salt makes all the flavors pop.<p><b>Tips:</b> Using chocolate that's 60% cacao or …

Skillet Pasta With Mushrooms, Pancetta, and Wilted Greens Recipe

This easy one-pot pasta dish is filled with browned bits of pancetta, earthy Shiitake mushrooms and wilted greens, and comes together in just 25 minutes. Finished with nutty shavings of Parmesan and freshly cracked black pepper, it's a perfect weeknight meal.<p><b>Why this recipe works:</b><p>Browning the …

Cook This Easy One-Skillet Pasta with Mushrooms, Pancetta, and Wilted Greens

More<p>Pasta<p>Essential techniques, recipes, and more!<p>The word "greens" in the title of this dish may sound a little vague. What exactly does that mean, and why can't I be more specific? Honestly, because I see no reason to limit you since any leafy, semi-sturdy vegetable will work really well here. …

The Pear and Almond Cake I'd Rather Be Eating

<i>Would you like a piece of cake right now? For Goodness Cake is here for you. Every week, we'll be sharing recipes that prove why cake should be its own food group.</i><p><i>Today: Are you doing something that's making you unhappy? Stop it right now and make this cake instead.</i><p>More so now than at any other …