James Gross

320 Flips | 3 Magazines | 15 Likes | 41 Followers | @JamesGross2015 | Keep up with James Gross on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “James Gross”

You Too Can Grow a Successful Subscription Company. Here's How.

Dog toys? Baby stuff? Puzzles? Makeup? How can you think 'outside the box'?<p>Opinions expressed by <i>Entrepreneur</i> contributors are their own.<p>Subscription companies have a unique opportunity to connect with their customers. By offering a recurring product, they get multiple chances to interact. Products …

13 Books These High Achievers Say Helped Them Get Ahead

These titles foster creativity, self-improvement, and open-mindedness.<p>Reading is good for you in many ways. It fosters creativity, self-improvement and open-mindedness. Researchers even have determined it can help you live longer. Here are popular titles suggested by more than a dozen successful …

If You Want to Build Muscle, Here's How Much Protein You Should Be Eating Every Day

When it comes to building lean muscle mass or bulking up, most people know they need to lift weights and eat more protein. After all, protein is the building block of muscle and helps build and repair tissue. But just how much should you be eating if you want to see those gains?<p>Unfortunately, …

How to Lose 50 Pounds in Three Months

Losing 50 pounds in three months is an ambitious goal for sure — but one that could completely change your life and appearance, not to mention …

The Peanut Butter Dip—With Over 50,000 Saves On Pinterest—That We’re Making ASAP

Give your salty and savory dips a well-deserved break for a while. It’s time to take a step into the sweet side of things. Whether you're looking for …

Honestly, Y'all Are Sleeping On Buttermilk Pie

This is the best pie and I will accept no other answers.

Baking

Short Ribs Slow-Roasted in Coconut Milk

In this riff on Indonesian beef <i>rendang</i>, the meat is cooked in coconut milk until it breaks up into gloriously rich jammy solids and delicious fat. …

Food

Yotam Ottolenghi’s noodle recipes

I’m often asked what my guilty food pleasure is, and my reply is usually: “I don’t mix guilt with pleasure.”But if pressed, I’ll come up with another answer: “Pot Noodles.” I know several chefs who are more than happy to pour boiling water into a plastic cup for their dinner, especially after many …

Recipes

The 10 Most-Saved Recipes from Kitchn This February

When the mid-winter chill of February hits, I want comforting meals that are going to warm me up and fill my house with irresistible aromas. And …

I Just Hacked a Box of Bisquick and Made the Best Biscuits Ever

I just baked a batch of tender, fluffy, soft-as-a-pillow biscuits, and I didn’t even break a sweat. That’s because I tried a new biscuit-making …

How to Cook Ribs in the Oven for Meaty Satisfaction All Year Long

<b>1. Oven-Braised Short Ribs with Pasilla-Tomato Mole</b><br>Chef Hugo Ortega uses smoky pasilla chiles, tomatoes and spices to make a rich, tangy mole sauce …

Tex-Mex Meatballs in Red Chile Sauce Recipe

How to Make It<p>Step 1<p>Preheat broiler with oven rack 5 inches from heat. Broil poblano pepper on an aluminum foil-lined baking sheet 6 to 8 minutes or …

Forget flipping - wobbly pancakes are the latest food trend

It is an art form ametuer chefs have been trying and in some cases failing to master for decades in pursuit of the perfect pancake.<p>But this Shrove Tuesday there may well be fewer pancakes ending up on ceilings and floors, as flipping is being replaced with a new and marginally less precarious move …

Breakfast

Make the Best Pizza

Good morning. There are more than 2,500 five-star ratings on our best recipe for pizza dough (above), but I’m here this morning with a couple of notes about it all the same. (Some night soon you can use the result to make a plain pizza pie, or a pizza that is green and white.)<p>The first is, if you …

Recipes

I Just Discovered Melting Potatoes and I'm Officially Serving Them With Everything

We weren’t actively seeking a new way to cook potatoes. In fact, we think there’s a pretty solid variety to choose from. You can bake them, fry them, …

Why We Love Gigante Beans, the Creamiest, Most Satisfying Legume Around

We like big beans and we cannot lie.<p>If <i>Jack and the Beanstalk</i> were a true story and not a cautionary fairytale, I am confident that the titular beanstalk would have sprouted from a handful of gigante beans. As their name suggests, these beans are big. And, we'll be honest, it's this bean's …

Food

10 ways to engage with your customers on Instagram

People are much more attracted to brands and influencers that are constant when they post. Keep a schedule and don’t stray from it. Stay consistent when you post so people know when to expect your work to be live. People can then prepare for when you release new content and you’ll receive more …

50 Modern Homes With Floor-to-Ceiling Windows

As a bridge between indoors and outdoors, floor-to-ceiling windows introduce light, views, and a contemporary touch to homes of all sizes.<p>While being inherently modern, floor-to-ceiling windows can also solve practical problems, such as allowing residents to enjoy the outside from the comfort of …

Savory Carrot Bread Recipe on Food52

<b>Author Notes:</b> This is my adaptation of a bread recipe from a book which is old enough to be my mother! Loosely translated, "The Book of Tasty and Healthy Food" was published in 1955 and glorified by the academy of medicinal sciences of the USSR! Wonder what Lenin would have thought of my recipe...? …

Food

Ancho Chile Flank Steak and Sweet Potato Tacos

How to Make It<p>Step 1<p>Place flank steak in a large zip-top plastic freezer bag. Stir together lime juice, next 2 ingredients, 1 Tbsp. cumin, 1 Tbsp. …

Here’s What to Eat for Lunch If You’re Trying to Slim Down, According to a Nutritionist

Breakfast gets all the glory as the most important meal. But lunch plays a key role in your day too, especially for anyone trying to slim down. If …

Baked Nashville Hot Chicken Recipe - Printer Friendly - Chowhound

1Arrange the chicken pieces in a baking dish in a single layer. Make the marinade: In a medium bowl, whisk together the buttermilk, Dijon, garlic, …

Spices

Make This Transformative Ingredient, Add It to Everything

The dish that introduced me to the wonder of brown butter years ago was Suzanne Goin’s Sweet Potatoes with Bacon and Spinach from <i>Sunday Suppers at Lucques</i>. Those sweet potatoes, tossed in brown butter, brown sugar, and herbs and then roasted, are otherworldly in their deliciousness. Every time I …

Recipes

What to Cook This Week

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. It’s Christmas Eve, babe, in the drunk tank. There are a few more presents to wrap, a …

Lemon-Olive Oil Cake with Whipped Mascarpone Recipe

How to Make It<p>Step 1<p>Prepare the Cake: Preheat oven to 350°F. Lightly oil a 9-inch round baking pan. Line with parchment paper, and lightly oil …

How to make spicy Mexican chicken tostadas in under 25 minutes

<b>Spicy Mexican chicken tostadas</b><p>Prep: 10 minutes<br>Cook: 12 minutes<p>Serves 2<p>For the smoked chilli sauce<p><i>1 tbsp olive oil<br>1 onion, chopped<br>1 garlic clove,</i> …

Recipes

The Story Behind Our Most Popular Cake Recipe

There are some recipes on our site that inspire hundreds. Others inspire thousands. And then there’s Louisa’s Cake. This simple, fruity, ricotta-laced cake appeared on our site in the spring of 2011. Since then, it’s accrued over 4,500 saves and built up a comments board that teeters into the three …

Is Cauliflower Carbonara Really Carbonara? Well, No—But It’s Genius

Though this is a pasta hugged by cream sauce—with all the warm, fuzzy feelings such a thing has to offer—it’s made mostly of vegetables, with no cream or egg. You’d counterintuitively call this cream-saucy pasta <i>light</i>—<i>fresh</i>, even. But would you call it carbonara?<p>It’s all in the cauliflower. We’ve …

Italian Food

Traditional Italian Flavors, in a Bundle

My Italian language skills are rather limited (I’m working on it), but ordering from restaurant menus in Italy is easy. Like many Americans, I’m well acquainted with the traditional dishes. (But sadly, if the waiter then tries to engage me in conversation, I can only stammer that it’s such a lovely …

Italian Food