James

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The Food Lab: How to Make the Best Creamy Chicken Enchiladas

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>Growing up, my enchiladas came in two forms. The first was the creamy, cheese-packed enchilada casserole that my mom used to make. I'm fairly certain it was created by combining chicken thighs with some canned green …

Every Way You Can Make Hot Chocolate

With Halloween and Thanksgiving behind us, we have finally moved into hot chocolate season. But don't think that means you have to give up your beloved fall pumpkin spice lattes in exchange for this warm, chocolatey beverage. Instead, winter's arrival means that you can start drinking <i>pumpkin spice</i> …

Roasted Herb and Spice Chickpeas

Chickpeas, also called garbanzo beans, are healthy and fun to nibble on, and this recipe makes them spicy, delicious, crispy and super snackable. Serve warm, straight out of the oven, or store in an airtight container.<p>Ingredients<p>1 ½ cups dried chickpeas soaked overnight in cold water, or 2 (15oz) …

How to Get More out of Your Slow Cooker

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: Dust off your slow cooker -- first up, it's time for some cabbage.</i><p>The last time we talked about slow cookers, I was nice. I said they cooked …

Bacon-Wrapped Fish (Or: Weeknight Surf and Turf)

<i>This summer, Christine Burns Rudalevige of The Family Fish Project is on a mission to help us cook and eat more seafood at home.</i><p><i>Today: This surf calls for some turf. Let two opposites attract and never look back.</i><p>Wrapping flaky white fish (like cod, halibut, haddock, or hake) in pancetta or bacon …