Jack Thomson

22 Flips | 1 Magazine | @JackThomson73eo | Keep up with Jack Thomson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jack Thomson”

18 Recipes We Love That You May Have Missed

<i>You may have missed these fantastic recipes the first time we shared them, but no more excuses!</i><p>Were you the nice kid? The one who most people seemed to like but who, for no reason at all, never got picked first? Who sometimes left your hand raised for hours before the teacher noticed? Who didn't …

25 Stir-Fry Recipes to Rock Out With Your Wok Out

Every cook has <i>that</i> piece of cookware—the one they keep coming back to day after day. That could be a stainless steel sauté pan, a cast iron skillet, or an enameled cast iron Dutch oven, but for me it's unquestionably my wok. I've been using the same cheap carbon steel wok for years, and it's one of …

5 Tips for Getting Your Small Business Going, as Learned from Farmhouse Pottery

<i>A pottery studio that's grown to be so much more—and how they did it right.</i><p>Zoe and James Zillian would be likely candidates for a quiet life. Artists by training, they live with their two daughters on a pastoral slice of the world in Woodstock, Vermont, where they run a pottery studio. But when you …

One Pot Wonders: 7 Delicious Dinners Without The Mess

Minimize the mess! From succulent beef stew to easy chicken chili, you only need one pot to create these classic comfort meals.<p><b>1. Beef Stew with Carrots & Potatoes</b><p>In this classic French beef stew, otherwise known as Beef Bourguignon, chunks of beef are slowly braised with garlic and onions in a …

Cooking

7 Perfect Salads For An Entire Week Of Healthy Eating

This makes it easy.<p>The fastest way to turn someone off of healthy eating is to fill them up with salads. Unless of course, the salads include one of the seven delicious recipes we have for you below. You see, in life there are salads, and then there are SALADS. The first is a quickly thrown …

The Best 3-Ingredient Dinner Recipes

Who says a delicious dinner has to involve a laundry list of ingredients? (What the heck is nigella seed anyway?) That's why when we're in a rush, we turn to these ten recipes--all of which use just three ingredients.<p><b>Simple Roasted Chicken</b><p>Chicken legs or thighs + butter + fresh rosemary. <b>Get the</b> …

Cooking

Ireland explains meaning of word 'artisan' to McDonald's

Just days after launching a new burger in Ireland, McDonald's has been forced to change its name.<p>Originally marketed as the "Irish artisan burger" the patty is now being described as the "exclusively Irish burger" after the Food Safety Authority ruled it was not an artisan product.<p>Essentially a Big …

60 Fall Recipes We're Looking Forward to Making

All the fall recipes we're looking forward to cooking now that summer is (nearly) over.<p><b>Oh no ... it's actually happening.</b> The end of summer is fast approaching, and we're gearing up for shorter days, longer nights, cooler temperatures, colorful leaves, sweatshirts, and football. Not only is the …

Cooking

Spiced Apple Bread

SIMPLE QUICK BREAD If you are looking for apple recipes you’ll want to add this spiced apple bread to the menu this week. Apples are everywhere in …

Baking

Loading...

Lomo al Trapo: The Colombian Technique That Will Change the Way You Grill Beef

Remember that scene at the end of <i>Ghostbusters</i> when the boys in gray crack Sigourney Weaver out of the petrified remains of the ghost dog Zuul? Picture that scene at your next dinner party, but instead of a whip-smart and attractive actress emerging from the carbonized crust, it's a perfectly cooked …

All Grown-Up: Macaroni and Cheese ... for the Mature Kid

Okay: No more curved pasta. Instead, use elegant penne, and call that cheesy sauce "creamy roasted garlic sauce." Plus, doesn't "roasting garlic" just sound like something adults do?

Cooking

The Secret to Seamus Mullen's Super Smoky, Spanish-Style Eggplant

Seamus Mullen, chef at Tertulia in New York, lets you in on the secret to getting seriously delicious, Spanish-style smoky eggplant on your backyard grill.<p>Tertulia chef <b>Seamus Mullen</b> will be the first to tell you that the secret to Spanish cooking is technique. If you've got fresh ingredients, and a …

Spices

How to make the perfect burger: Oxford food scientist claims to have answer

Oxford University chef says perfect burger is 7cm tall, should be eaten to music, given a name and should feel as good as it tastes<p>A leading food scientist claims to have created the perfect burger - and says that its smell and feel are more important than the taste.<p>The best burgers are 7cm tall, …

Oxford University

Beyond the Taco: 30 Mexican, Mexican-Inspired, and Tex-Mex Recipes

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>Mexican food isn't exactly a well-kept secret in America, but we do tend to emphasize only a small portion of the country's diverse food landscape. While tacos and enchiladas are undoubtedly great (and don't worry, …

Cooking

The Story Behind the One-Pan, Nine-Minute Pasta Recipe That Took Over the Internet

<i>This post originally appeared on Food52.</i><p>This genius pasta makes its own sauce, all in one pan, in nine minutes—you’ve probably already cooked it (or …

Easy courgette pasta with ricotta

This delicious creamy pasta dish with ricotta cheese and almonds is a great way to use up courgettes and showcase their delicate flavour<p>This easy pasta really showcases courgettes' delicate flavour.<p>SERVES<p>Four<p>INGREDIENTS<p>2 tbsp olive oil<br>• 1 tbsp butter<br>• 500g courgettes<br>• 3 garlic cloves<br>• 2 tsp sea salt<br>• Zest …

Chicken-Fried Steak

8 Servings<p>This recipe for a hot-weather version of a comfort food classic, chicken-fried steak, is paired with a fresh, no-cook salsa. Looks like gravy, tastes like summer.<p>August 2015Print<p>Ingredients<p>8 6-ounce top round steaks<p>3 teaspoons kosher salt, divided, plus more<p>Freshly ground black pepper<p>3 …