J Schrider

37 Added | 15 Magazines | 3 Likes | 11 Following | @JSchrider2014 | Keep up with J Schrider on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “J Schrider”

Marinated Shrimp Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> This recipe is from my neighbor Mrs. Withington, who in turn got it from another …

Recipes
Seafood

Cranberry Sauce Recipes That Are Essential For Thanksgiving

Because nothing beats homemade.<p>Cranberry sauce is definitely not the star at the Thanksgiving table, but it is an essential side. It provides a taste of sweetness on a plate overflowing with savory flavors. Its complementary taste is essential to making everything else at the feast shine. We know …

Crispy Buffalo Cheddar Potato Nachos.

I'd say this recipe is borderline embarrassing....The post Crispy Buffalo Cheddar Potato Nachos. appeared first on Half Baked Harvest.

Cheddar

Avocado-Cilantro Frozen Margarita

When starting to brainstorm the drinks menu for Javelina, a recently opened Tex-Mex restaurant in NYC, self-proclaimed Texpats (that's Texas …

9 Mezcal Cocktails for Cinco de Mayo

If you've spent any time at a cocktail bar lately, it's likely you've seen jiggers of mezcal going into the drinks. Long past are the days when the US only had access to cheap, rough versions of this agave spirit. What you can find now is fascinating stuff: herbal and savory, sometimes smoky, and …

Del Posto's Tiramisu

This tiramisu recipe is about a delicate touch—especially when it comes to the mascarpone mixture. It will curdle if overmixed.<p>Ingredients<p>Sponge Cake<p>4 large eggs, separated, room temperature<p>1 cup sugar, divided<p>½ cup all-purpose flour<p>¼ cup cornstarch<p>Pinch of kosher salt<p>Mascarpone Cream and Assembly<p>2 …

Baking

The Ultimate Bolognese Sauce

This makes enough sauce for three 12-oz. portions of pasta, but leftover sauce is a good thing. Freeze it for next time. Learn more here.<p>Ingredients<p>Sauce<p>2 bay leaves<p>3 whole cloves<p>2 teaspoons fennel seeds<p>1½ teaspoons crushed red pepper flakes<p>¼ teaspoon black peppercorns, plus more freshly ground<p>1 …

Slow-Roasted, Twice-Fried Porterhouse Steak

We wouldn’t tell you to score, season, chill, freeze, fry, slow roast, baste, and refry a steak if it wasn’t worth it. Really: It’s worth it. Learn more here and watch the video here.<p>Ingredients<p>1 2-inch-thick bone-in porterhouse steak (about 3 pounds)<p>1 tablespoon kosher salt<p>1 tablespoon light brown …

BBQ

6 Eye-Opening Steps to Create Your Best Work Week Ever

Working with you is frustrating because you are always so busy.<p>You neglect and overlook important items and have become the bottleneck on every project. More importantly, because of your busy schedule, you are frustrating customers and team members.<p>But what can you do? How do you resolve this …

Roasted Chicken Recipes

When the temperature drops, roasted chicken becomes a staple in our homes. It's such a comforting dish, and there's something so satisfying about …

Cooking

5 Comforting Slow Cooker Cocktails to Help Deal With Winter

The age of hands-free hot cocktails is at hand. Don't put your slow cooker in the corner--it's good for far more than quietly stewing tough cuts of meat.<p>Load that big-batch juggernaut with booze for a winter party and revel in the shaker-less freedom of ready-to-serve hot buttered rum and mulled …

The Five Mother Sauces Every Cook Should Know

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: The five sauces every home cook should know how to make and customize.</i><p>In the 19th century, Marie-Antoine Carême anointed Béchamel, Velouté, Espagnole, …

5 Warm and Cozy Breakfasts for Chilly Winter Days

It's cold outside: crank up the oven and wake your family with the smell of something good!<p><b>1. Marbled Chocolate Banana Bread</b><p>Warm out of the oven, this banana bread is tender and sweet-scented with a gorgeous ribbon of chocolate running through it. It's fun to make: you spoon the banana and …

Chocolate Pots de Crème with Orange, Olive Oil, & Sea Salt

About this recipe<p>With Valentine’s Day just around the corner, it’s time to share one of my favorite family recipes. A gem from the archives given a …

Cheesy Potatoes, a Michigan Classic

Over Thanksgiving, <i>The New York Times</i> ran a map of the most googled recipes from every state. It provided hours of fun on Facebook and Google (Frog Eye Salad, anyone?) and led my dear former blog coordinator, Dana Blinder, who left me to move back to Michigan to be closer to her family, to share her …

Roasted Salmon Recipe with Miso Glaze that's Healthy, Easy, Delicious

It’s confession time as to what we’ve been up-to at home over the last few weeks. Some of you already know that we’ve been working around the clock …

Seafood

Beef Meatballs (Vietnamese)

Put all the ingredients for the meatballs in a food processor and blend until everything is mixed and minced. Transfer to a bowl.<p>Put a little oil in …

Recipes

Apple Salad with Walnuts and Lime

An invigorating hit of citrus brings together crisp apples, toasty bread and nuts, and sharp cheese, making this one of our favorite recipes this year.<p>Ingredients<p>½ cup walnut halves<p>2 crisp apples (such as Pink Lady or Honeycrisp), thinly sliced<p>4 scallions, thinly sliced<p>¼ cup fresh flat-leaf parsley …

Apple (Fruit)

Marinade this: Bulgogi Recipe – Korean Barbequed Beef

There are three dishes in Korean cuisine most people are familiar with. The first one is kimchee, fermented spicy cabbage. Either you love kimchee or …

Ratatouille + White Bean Dip

<i>We're celebrating Meatless Mondays with balanced, delicious meal plans. We hope you'll join us -- whether you're vegetarian all the time or just here and there.</i><p><i>Today: Breads and spreads.</i><p>What do ratatouille and white bean dip have in common? Lots of olive oil, a little Provençal <i>je ne sais quoi</i>, and …

Recipes

Roasted Carrots with Fennel and Goats Cheese

4 min read<p>Roasted Carrots with Fennel and Goats Cheese<p>Earthy and creamy. It's all about balance.<p>2<p>Roasted carrots with fennel and goats cheese is a …

Recipes

Recipe Search

Cooking (Australia)

Grilled Potato Salad with Black Garlic and Chives

If you are looking for a different way to treat potatoes this summer, try grilling them. This recipe for grilled potato salad, is a fun twist on the …

Rosemary Roasted Chicken with Red Muscato Grapes

For the amount of time I have spent in the kitchen, one would think that roasting a chicken would be old hat by now. I should have dozens of roasted …

Recipes

Nam Phrig Noom (Northern Thai Pounded Roasted Chili Dip) Recipe

If you're anything like me, when you first taste <i>nam phrig noom</i>, the smoky, garlicky, roasted chili dip from Northern Thailand, it's gonna blow your mind. Made with roasted green chilies, shallots, and garlic, it's served as a side dish alongside all sorts of raw and cooked vegetables, boiled eggs, …

Orange Chicken

I made this Orange Chicken on my Food Network show a few weeks ago, and I just realized yesterday that I’d never shared the recipe here on my totes …

Country Lifestyle

Green Bean and Tomato Salad with Buttermilk Dressing

Chef David Chang’s buttermilk dressing is our kind of ranch. Use the freshest beans possible: You want that tender snap.<p>Ingredients<p>½ cup buttermilk<p>2 teaspoons fresh lemon juice<p>½ teaspoon garlic powder<p>½ teaspoon onion powder<p>3 tablespoons olive oil, divided<p>Kosher salt and freshly ground black pepper<p>1 …

Lemon Juice

The Secret to Paul Kahan's Sweet-Spicy Chicken

The grilled chicken at hole-in-the-wall Portuguese spot, Montreal's Chez Doval, inspired this amazing recipe.<p>Before Paul Kahan opened his remarkable …

Grilled Chicken with Spicy-Sweet Chile Oil

How to Make It<p>Step 1<p>Place the chicken halves skin side up on a baking sheet. Season all over with the salt, cover and refrigerate overnight.<p>Step 2<p>In …