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Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts) Recipe

As much as I now love real-deal Sichuan kung-pao chicken, my absolute favorite Chinese dish as a kid was this mildly spiced Americanized version—and to be honest, I still love it today. Just because it's a Chinese-American standard, complete with slightly-gloppy-sauce and mild heat doesn't make …

Jerk Chicken Wings - Spicy Jamaican Jerk Hot Wings Recipe

Meat Loaf From 'Lighten Up, America!'

Of all the recipes in <b>Allison Fishman Task</b>'s new cookbook, <i>Lighten Up, America!</i>, her healthier meatloaf was one of the most intriguing. She lightens the loaf in a few ways: first she uses ground sirloin mixed with veal and pork for a leaner meat blend, next she adds whole grain oats instead of bread …

Winging It: Coca-Cola Glazed Chicken Wings | Crumb: A Food Blog

Believe it or not, there was a time in my life when I just didn’t get the point of chicken wings. The effort-to-reward ratio just seemed off-kilter …

Shrimp Etouffee Recipe - Spicy Creole/Cajun Shrimp Sauce on Rice - Frozen Shrimp Tips