Isaac Delly

11 Flips | 1 Magazine | @IsaacDelly | Keep up with Isaac Delly on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Isaac Delly”

10 Duck Recipes That Definitely Fit the Bill

The best duck recipes around—for all those times you've just had enough of chicken.<p><b>Though duck may take a backseat to chicken and turkey in most homes</b>, it's a staple in Chinese cuisine, and for good reason. Since duck is mostly dark meat, it's prized by those who prefer chicken thighs and legs over …

Cooking

Watch This Modern Italian Master Perfect the Art of Pasta

While studying abroad at a culinary academy in Parma, Italy, Alyssa Dattoli was drawn to the art of making fresh pasta and started her culinary journey as the pastaio (pasta maker) at a Michelin-starred restaurant in Viterbo, Italy.<p>Upon her return to the U.S. nearly three years ago, Alyssa sought a …

Watch This Eataly Artisan Make Pastry Masterpieces

Katia de Logu graduated from the Instituto Alberghiero di Torino and Etoile, where she learned the art of professional pastry making. She started her career at Pasticceria Colosseo di Torino and more recently has spent her time at Golosi di Salute working alongside Luca Montersino assisting him in …

Hot Stuff! 10 Excuses to Heat Up Your Oven on a Cold Day

Sometimes, when the days get shorter and colder, we make up reasons to crank the oven to 400 degrees or above just so we can warm our tootsies before chowing down on a seriously tasty, piping-hot meal.<p><b>Wanna know a secret? Sometimes, when the days get short and cold</b>, we make up excuses to crank the …

Cooking

How to Turn Any Beans, Peas, and Lentils into Indian Dal

For those of us who typically eat Indian food at a restaurant, dal—that nourishing, soupy dish of spiced split beans or peas or lentils—is often part of a larger ordeal of pulses and curries and such. But if you've ever wanted to take the whole bowl of dal for yourself and push everything else …

This healthy pumpkin muffin recipe will satisfy your pumpkin spice craving

With so much hoopla around store-bought pumpkin spice flavored products, you may have forgotten just how amazing homemade pumpkin treats taste. Here for a little reminder are my spiced pumpkin muffins.<p>Make Starbucks-style pumpkin spice latte — with real pumpkin! — all year long<p>How to cook with real …

Breakfast

How to Turn 1 Batch of Caramelized Onions into 5 Dinners

I will never forget my first taste of caramelized onions.<p>I was 23 years old, and some dear friends had made an extra-large batch of Ina Garten’s pan-fried onion dip just for me. At this point in my culinary experience, I didn’t really <i>do</i> onions, or any kind of creamy-dip that could possibly contain …

12 Recipes That Will Make You Ditch Your Plans

There are some nights you want to <i>hit! the! town!</i>—to grab drinks with friends, pay too much money for not-good-enough food, and fall asleep without changing into your pajamas.<p>There are other nights when you'd rather ignore those text messages or play sick. You want to sneak your feet into wool socks …

Radishes are most often used for their pop of color and crunch, but give them the spotlight with these three dishes.

<i>Not feeling inspired by your usual dishes? Here's what's for dinner.</i><p>They may not look like something you'd spread on a hot dog, but radishes are …

The Chicken I Make When I Won't Go Home

“I miss the old you,” my mom texts. The words seem to echo from their gray text bubble. I stare, exhaling deeply, before squeezing my phone so hard that its sides feel like they might warp. Tears press against my shut eyes, but I will them away. Angry. I feel angry. No, I am hurt.<p>This “old” me has …