Hanna Cole

16 Flips | 3 Magazines | @HannaCole | Keep up with Hanna Cole on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Hanna Cole”

Cooking Off the Cuff: Dumplings Inspired By a Classic Soup

The original idea was to serve ravioli as a first course: no one has ever complained about a dish of stuffed pasta. These were going to be filled with a mixture that came to mind because of one of the first "fancy" soups I learned: the leek and potato soup published by Julia Child more than a few …

How to Make Korean Stir-Fried Pork With Chili Marinade and Kimchi (Jaeyook Kimchi Bokum)

As I recently mentioned in my piece on cold Korean noodle soup, I may eat more Korean food than any other single cuisine (though now that I live in Jackson Heights, Mexican, and cemitas specifically, are threatening to overtake it). Not only do I love and crave it, but I also find myself a block …

Homemade Vanilla Extract in Wax-Sealed Bottles

There must nine hundred and ninety-eleven recipes for homemade vanilla extract online, and I suppose that's why I've never seriously considered …

Cast Iron Cooking: The Easy Pull-Apart Pepperoni Garlic Knots That Will Forever Change How You Entertain

Often when a recipe I'm developing takes inspiration from an original idea—in this case garlic knots—I arrive at something that is different, though perhaps not <i>better</i> than the original. I can safely say that in this case, the pull-apart cheesy pepperoni garlic knots you'll be lifting from your cast …

Breakfast Lasagna Uses Pancakes for Noodles

I don't think I fully comprehended the meaning of "stick to your ribs" until I had myself a hearty slice of this breakfast lasagna. The meal took every ounce of energy in me to digest. Aside from the organs that kept me breathing, all other systems shut down. Also it stuck to my ribs.<p>Just about …

15 Recipes that Taste Better with Ricotta Cheese

From pancakes to salads, these 15 recipes taste better with ricotta cheese.<p><b>Ricotta is awesome.</b> (We've got the recipes to prove it.) But hey, if you've ever purchased or made a batch of the creamy, sweet cheese you know this: You'll find just about any excuse to use it. Here are 15 recipes that'll …

Cooking

Savory Uses for Greek Yogurt

<i>There are so many great conversations on the Hotline -- it's hard to choose a favorite. But we'll be doing it, once a week, to spread the wealth of our community's knowledge -- and to keep the conversation going.</i><p><i>Today: You probably have Greek yogurt in your fridge -- discover some savory ways to</i> …

Healthy Eating

8 Biscuit Upgrades

Here, eight great additions to upgrade basic biscuits.<p>Now that Hugh Acheson and Marcus Samuelsson have taught you how to make perfect fried chicken, …

42 Dutch Oven Recipes for Braises, Bread, and More

Is your Dutch oven collecting dust in a corner? It's time to dust it off and give it some love with one of these 42 hearty recipes.<p>Dutch ovens are made to last—seriously, Le Creuset has a lifetime guarantee—and can take the heat of the oven and a long simmer on a stovetop. That's why these heavy, …

Cooking

The Best Food You Can Eat In Every State

Click the map to learn more about the best food from your state. Mike Nudelman/Business Insider From sea to sea, America is jam-packed with amazing foods.<p>We rounded up the best food from every state, taking your comments into account and making some changes to last year's list.<p>Some are homegrown …

Sunday Supper: Baked Shells With Roasted Red Pepper Cream Sauce and Italian Sausage

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Pasta<p>Essential techniques, recipes, and more!<p>When I was first living on my own, one of the most ambitious things I cooked was a version of this dish …

73 of Our Favorite Potato Recipes Ever

Mashed, roasted, fried, or stewed, we'll happily eat potatoes every night of the week.<p>When it comes to potatoes, we don't discriminate. Mashed, roasted, fried, or stewed, we'll happily eat 'em every night of the week. Here are 48 of our favorite comforting potatoes recipes to add to your next meal.

Cooking

Back to School: 10 Easy Weeknight Dinners Your Family Will Love

<b>1. Broiled Asian-Style Flat Iron Steak</b><p>Flat iron steak is one of my favorite cuts of beef for home cooking. It's similar to flank or skirt steak, only much more tender -- in fact, after the tenderloin, it's the second most tender cut. Plus, it's cheap. Here, I've broiled it and topped it with a rich …

Classic Garlic Bread

12 Servings<p>Active Time: 10 min<p>Total Time: 25 min<p>For this classic garlic bread, you can cut and butter the bread well in advance, but don’t bake it until guests arrive. This is part of BA's Best, a collection of our essential recipes.<p>October 2013Print<p>Ingredients<p>½ cup cup (1 stick) unsalted butter<p>¼ …

Bread