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We’re always looking for exciting new chicken recipes to jazz up our usual menu. Most us eat it all the time, whether we plunk some into the slow cooker or make recipes all week from a rotisserie chicken.
Serious Eats VIDEOS Watch More Videos Fluffy, hearty diner-style omelettes. [Photographs: J. Kenji López-Alt. Video: Serious Eats Video] Just as with scrambled eggs, there are two major types of omelette:
Buying "real" oil is a way of supporting and protecting the culture of high quality, family olive growing in Italy. Industrial production, mislabeling of low quality oil and ferocious price competition
Recent surveys have even shown that some people are willing to pay more for an especially creative latte. In August, the Journal of Sensory Studies published the findings of an online survey whose respondents
Greece’s debt crisis reached new heights last month as the government in Athens and the country's international creditors engaged in contentious negotiations over a third bailout in exchange for new austerity
The 61st Summer Fancy Food Show in New York City showcases the latest food trends each year. My favorites are: 1-Charcuterie is Hip Charcuterie is no longer the old-fashioned butcher down the block. Hipsters
Everyone gets those cravings for a delicious Italian meal. Chef Angelo Sosa — restaurant owner, cookbook author, and runner-up on "Top Chef"Season 7 — shares how to make this easy one-pot quinoa "risotto"