T Moucheboeuf

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Lose Weight and Indulge in Your Cravings With These "Cheez-It" Chickpeas

I must confess, these oven-roasted chickpeas are not Cheez-Its, and they don't quite capture the same flaky, airy texture of the cracker. I'm sorry! Well, not really, because they <i>do</i> have a spicy-cheesy taste, are satisfyingly crunchy, and are filling to boot. You win some; you lose some. High in …

16 Healthy Thanksgiving Recipes for a Fit Feast

Potatoes get a little help from their colorful friends beets, tomatoes, and onions. Replace butter-heavy mashed potatoes with this brilliantly colored casserole.

Cooking

Make a meal with any number of eggs | The egg bible

What would you do with a single egg, or a pair, or 3, even 8? We posed these questions to regular Cook contributors, with some gloriously varied results

The best banana bread we've ever had — now you can make it, too!

<i>Editor’s note: TODAY Food Stylist Alli Simpson graciously makes banana bread and shares it with us. We eagerly await that day, because her banana bread is the best we’ve ever had — and we’re not just throwing around that title. It’s moist, flavorful and seriously knocks it out of the park. We HAD</i> …

Breakfast

Ina Garten's Favorite Thanksgiving Recipes

If there's one human who can coach the masses through an elegant Thanksgiving affair, it's Ina Garten. Sure, the rest of us may still be grappling …

The Scottish Soup I Almost Never Made

<i>A Scottish dish that's perfect for fishing on a cold day—or for staying in when the weather turns.</i><p><i><br>The secret to Cullen Skink is a simple poach.</i><p>My childhood memories of my father, who has always been passionate about cooking, are marked by the exotic fruits and vegetables he grew at home. The …

Buttermilk Pie #SundaySupper

Buttermilk Pie reminds me of my American Grandmother. I can see her standing in her kitchen baking up to 5 or 6 pies at a time. Buttermilk pie was …

Pie

Zucchini Pull-Apart Bread

I have never created a more delicious way to use up zucchini! This decadent bread is going to become a classic in your house just like it has in mine!<p>…

Flour-Free Orange and Lavender Cake | Recipes

This is one of the most popular recipes on the 'French Country Baking Day' at Cake Boy. It's inspired by the south of France, and it happens to be …

This Cake Calls Itself "The World's Best"

<i>We partnered with Jet.com so you can browse their (digital) shelves while you're searching for ingredients or supplies. (Seriously, they have everything!) Get almost every ingredient for this recipe here.</i><p><i>Would you like a piece of cake right now? For Goodness Cake is here for you. We're sharing</i> …

Sam’s historical recipe corner: Torta Margherita

Here, we take a step back in time and recreate some historical recipes for you to try at home...<p><i>This article was first published in the August 2014</i> …

What Ever Happened To The Boozy Cake In 'To Kill A Mockingbird'?

To mark this week's release of Harper Lee's long-awaited second novel, <i>Go Set a Watchman,</i> why not try an old-fashioned cake from Alabama, featured prominently in Lee's classic first novel, <i>To Kill a Mockingbird.</i><p>In it, Scout Finch's neighbor, Maudie Atkinson, is known for her Lane cakes and guards her …

Corn-Jalapeño Fritters

4 Servings<p>Never met a corn fritter recipe we didn’t like, and we love this one.<p>August 2014Print<p>Ingredients<p>2 large eggs, beaten to blend<p>¼ cup all-purpose flour<p>2 tablespoons finely grated Parmesan<p>½ teaspoon kosher salt, plus more<p>2 cups fresh corn kernels<p>1 scallion, thinly sliced<p>½ jalapeño, seeded, …

These designers want to give you Good Fucking Design Advice

There is good advice, and then there is Good Fucking Design Advice. Described on its website as ’serving the working class designer since 2010’, this …

Fresh Corn Tortillas

Makes 24 Servings<p>Your favorite tacos are about to taste even better thanks to this classic recipe for corn tortillas.<p>June 2012Print<p>Ingredients<p>2 cups (or more) masa (corn tortilla mix; preferably Maseca brand)<p>1/2 teaspoon kosher salt<p>Vegetable oil (for brushing)<p>Recipe Preparation<p>Whisk masa and salt …

Oreos From Scratch

Did you know that Oreo cookies are the number one brand of cookies sold across the world? Oreos are more preferred than the cherished chocolate chip cookie, making the Oreo the Beyonce of the cookie world and demoting the sad faced chocolate chip cookie to Justin Bieber status.<p>Oreos have been …

Dessert

Fudgy Chocolate Cake With Pink Frosting [Vegan]

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …

Finally! Dark Pumpernickel!!

This beauty has been about 5 years in the making!<p>Dark, moist and so flavorsome.<p>Delicious with cheese and strong meats.<p>Gorgeous with soups and even …

Portuguese Bolo Ferradura Recipe

Bolo Ferradura is a traditional festive bread from Portugal usually served as a wedding gift to guests by the bride, to bring good luck and …

Squeeze Your Own Sunshine with Homemade Limoncello & Vanilla-Orangecello

<i>This piece originally appeared on Liquor.com.</i><p>Opening a bottle of limoncello has a transporting effect. Like stepping into a sun-drenched citrus …

Olive and Onion Fougasse Recipe

Nutrition Information<p>Serving Size 49g<br>• Servings Per Batch 16<p>Amount Per Serving:<p>Calories 129<br>• Calories from Fat<br>• Total Fat 5g<br>• Saturated Fat<br>• Trans …

Food

9 Beauty Products You Can Make in Your Own Kitchen

1<p>Face Mask<p>This hydrating mask from Deborah Burnes, CEO of sumbody skincare and author of <i>Look Great Live Green</i>, can help restore moisture to dry</b> …

Easy Gluten-Free Biscuits

If you like easy, then today’s your lucky day. Because easy is coming in the form of these tender, flaky gluten-free biscuits.What makes them easy, …

‘Super Ashkenazi’ marbled rye challah for the win

The Nosher via JTA — I love when someone I know inspires a new challah creation in my kitchen, and that’s exactly how this marbled rye challah came …

How to Make Lidia Bastianich's Gnocchi at Home

Gnocchi — with its ridged dumpling shape and pillowy softness — can be pretty intimidating. But here, famed Italian chef Lidia Bastianch shows off her recipe (including the fork method she's been using since childhood) and the simple sage sauce that works best with it. Watch and get the full how-to …

Jim Lahey’s No-Knead Bread

<i>Jim Lahey’s no-knead bread making recipe turned traditional bread making upside down for all of us. Perhaps it’s time you tried it so you can</i> …

Recipes

Irresistible Irish Soda Bread Recipe

"A very easy, very good tasting bread. Best if made the day before, or several hours before serving."<p>Ingredients<p>3 cups all-purpose flour<p>1 tablespoon …

This cauliflower steak recipe is an impressive yet easy vegetarian dinner

Cooking

Hungarian White Bread

Grease a large bowl and set aside.<p>Whisk together 2 cups flour, yeast, sugar, salt, and both seeds in the bowl of a stand mixer.<p>Heat water and oil in …