What do you have to do, as a song, to win our hearts? You have to sink in. You have to stop someone dead in her tracks. You need to cause that man to act a fool. Scrunch a nose, tense a shoulder, drop
Maybe just half a drink more... It's beginning to look a lot like Christmas, and that means presents, sweets, parties, and most importantly, holiday booze. If you're already feeling eggnog'd out just about
OK, so it's eleven whiskies for $150 or less -- I had to include a high-priced ringer in case you're feeling flush and/or generous. As the Christmas shopping days dwindle down to a precious few, you may
Bradley Garrett, a photographer and researcher with a background in anthropology and archeology, has spent the past five years of his life exploring hidden and forgotten parts of cities all over the world.
Pick up packs of fresh gnocchi, the little potato dumplings, to create easy — but filling — dinners in a pinch. They are lovely boiled until tender and simply sauced, but easily dressed up in a gratin,
Stanford University computer science post-doc Julian McAuley and assistant professor Jure Leskovec released a paper earlier this year outlining how our tastes change as we consume more products and gain
There are dozens of book adaptations coming out this fall, both promising and ridiculous ("12 Years a Slave" and "Adore," respectively. How could they do that to Doris Lessing?). Book lovers may be wary
From Vietnam to India to Italy to Mexico—and beyond—we've got tons of recipes for fried chicken, and the appropriate side dishes From Tennessee and Italy to India and Korea, we've got all the best recipes
For fans of the coast, the end of summer doesn't necessarily mean the end of beach trips. The world is full of spectacular coastlines, many of which are more famous for their breathtaking views, cultural
100 Diagrams That Changed the World by Scott Christianson. From The Earliest Cave Paintings to the Innovation of the iPod
Infographics are cool (and trending) but you know what is cool? 100 most important diagrams that changed the human history, Scott Christianson decide to compile the most awesome diagrams in this book:
Once you start eating this rich, salty-sweet pie with its oat cookie crust, you won't be able to stop. Recipe by Christina Tosi, Momofuku Milk Bar New York New York Anyone who has taken a bite of this
In a move part Escher, part why-didn't-we-think-of-that, comes the Dual Beer Glass. Crafted by Matthew Cummings of The Pretentious Beer Glass Company (gotta love the honesty), the cylindrical beer glass
We know most people cringe with not-so-fond memories of bright red, green and yellow Jell-O shots scraped from little plastic cups in college. The kind that we ate way too many of in a single night and
These omelets are as simple and delicious as they come, chock-full of chopped fresh herbs and slices of ripe Brie cheese. Try them for breakfast on the weekend or for a quick dinner, accompanied by a salad.
The federal government collects gobs and gobs of data on people, and thanks to a little something called the Freedom of Information Act, people can make requests to liberate some of it. It sounds simple