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Honey-Bourbon Glazed Ham

Southerners know food, and we're especially particular about our Thanksgiving and Christmas celebrations. We gather every family member around a …

Cooking

Easy Tricks to Add Flavor to Your Sauces

Clinging to strands of perfectly al dente angel hair pasta or spooned over slices of a hearty roast, sauce can make or break a meal. But coaxing out maximum flavor from your marinara or bordelaise isn’t always easy. At the end of the day, you’ll probably have to tweak your concoction a bit before …

Food Preservation

9 Kids' Lunches Better Than PB&J

The sandwich is so 2013. Get your kids excited about lunch all over again with these nine high-flavor, low-stress options.<p><b>BAKED CRACKER-CRUSTED</b> …

Cooking

Lemongrass-Seafood Stew

4 Servings<p>We've said it before and we'll say it again: When seafood gets top billing, it has to be top quality. Don't even attempt this stew from Rose's Luxury with less-than-stellar stuff.<p>September 2014Print<p>Ingredients<p>broth<p>3 lemongrass stalks, tough outer layers removed<p>2 tablespoons vegetable oil<p>3 …

Clams

Grilled Cheese and Fresh Tomato Soup

<i>Every week, Caroline Wright creates simple, civilized recipes for Food52 that feed four -- for under $20, in under 20 minutes.</i><p><i>Today: Grilled cheese and tomato soup -- all grown up.</i><p>Tomato soup and grilled cheese is an inarguably classic pairing that holds strong in the memories of children and …

Summer Squash Sauté

4 Servings<p>Prep Time: 15 min<p>Total Time: 25 min<p>This summer squash recipe makes use of a mandoline with a julienne attachment or julienne peeler. For the best texture, stop cooking before the squash goes limp.<p>Print<p>Ingredients<p>2 pounds summer squash and/or zucchini, cut into matchsticks<p>1 teaspoon kosher …

red pepper

How to Make Pok Pok’s Famous Vietnamese Chicken Wings at Home

Bicoastal chef Andy Ricker is known for a wide range of insanely good Southeast Asian dishes. But though his laap and crispy whole fried fish are …