A shortage of the beloved confection will soon be upon us, analysts say. Counteracting it could involve brand-new strains of cacao. Blame climate change. Or pestilence. Or China's Westernizing taste in
Ever wanted to fuck a porn star? Well, now you can courtesy of a site that's auctioning off such intimate encounters with adult film performers to fans with the highest bid. But wait—isn't exchanging for
Apple did not want to have its contracts with GT Advanced Technologies (old symbol: GTAT, new symbol: GTATQ) made public and after reading through one of the latest filings it is fairly obvious why. To
Make a pizza quesadilla, then flip it, and top it like a pizza. This is what happens when a pizza and a quesadilla meet down in a van by the river for a little late-night action: cheesy, greasy, crisp-edged
In this easy one-skillet meal, cod fish is wrapped in a layer of prosciutto, then pan-roasted until the prosciutto is cooked and the fish within is juicy and tender. Creamy cannellini beans cooked with
By Claire Saffitz The ingredients might change, but the fundamentals of how to make rice pilaf stay the same. Here's how to nail one of our favorite sides every single time. Rice pilaf can seem sad. Plain.
4 Servings Active Time: 15 min Total Time: 1 min Chicken legs, potatoes, and briny Kalamata olives star in this easy one-pan dish. October 2014Print Ingredients 1 bay leaf, crushed 1 teaspoon fennel seeds
Pasta tossed in a mushroom cream sauce flavored with Italian sausage, all baked in a cast iron skillet with a crispy seasoned breadcrumb topping. [Photographs: J. Kenji Lopez-Alt] You know what I love
4 to 6 Servings Prep Time: 50 min Total Time: 50 min This stuffed chicken breast is elegant enough for a dinner party. November 2012Print Ingredients 4 skinless, boneless chicken breasts (about 2 pounds)
Without notice to fans, or even to one of their partnered developers, Disney has dropped the ax on two Star Wars titles, Star Wars: Tiny Death Star and Star Wars Assault Team. Perhaps there is a joke here
All it takes is four lenses, an optics bench for holding the lenses in place, and an insatiable appetite for making things disappear. The four lenses, when aligned just right, will bend light around the
I generally don't like cake, because it is too sweet, too bland in texture, and doesn't have enough pork products. So I was excited to see this recipe pop up on Buzzfeed. (UPDATE 10/21/2014: For those
Everyone wants the new iPhone. The line for the phones at the Flagship Apple Store, which opens at 8 a.m. Friday to the public, stretched 12 city blocks — from 59th and 5th to 71st and 5th — by 6 a.m.
2 to 4 Servings Active Time: 20 min Total Time: 20 min This open-face sandwich makes a great meal or snack morning, noon, or night. May 2011Print Ingredients 3 Tbsp. minced fresh chives, divided 2 Tbsp.
Editor's note: Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow. Creamy, cheesy shells made with Italian sausage, Fontina
Some places have lanes for bicycles, others for motorcycles, but there's a place in mainland China that boasts a different type of lane altogether: one for phone addicts glued to their screens. According
A soy, garlic, and ginger marinade make this chicken extra flavorful. Chef Naomi Pomeroy made these garlic, ginger, and soy-marinated chicken thighs for her wedding, but you don't have to get hitched whip