Gabriella Grauso

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Peanut Butter Bomb Cake

Preheat oven to 350F degrees.<p>Spray a 9 x 13 baking pan with nonstick cooking spray.<p>In a bowl, combine cake with with water, oil, eggs and 1 cup of …

Beignet recipe sought

Q: In a column in your food section, written by Ruth Ellen Church, titled "Glorious desserts from New Orleans" ... During some of our flooding periods some of my recipes received a washing. I could not save all of them. However, half of this article was destroyed and I would appreciate if it is …

Dessert

32 Scrumptious Beignet Recipes That Aren’t Just for Mardi Gras

While we get the whole get-your-party-out-before-a-period-of-fasting thing, we’re still bummed that Mardi Gras only comes around once a year. Thankfully, though, we’re basically time and space travelers in the kitchen, so we can recreate that annual fest whenever we want. And what would Mardi Gras …

Gingerbread Surprise Beignets with Spiced Mocha Hot Chocolate | HBH

Mix the yeast, brown sugar and water in the bowl of a stand mixer fitted with the dough hook. Let sit for 10 minutes and allow the yeast to proof, it …

How to Make Homemade Cookie Butter | Eat the Trend

Birthday Cake Cookie Dough Recipe That's Safe to Eat | Get the Dish

Bacon Covered Grilled Cheese Cronuts Recipe | Eat the Trend

The Cookie Cup | Byron Talbott

Cookie Cups Inspired by Dominique Ansel's Cookie Shots

26 Foods You Should Learn To Cook In Your Twenties

And the recipes to use to learn the best versions.<p>This is the most common way restaurants cook vegetables; it can be done to nearly any vegetable. Do not be scared by this. It is easy and awesome. To blanch means to put a vegetable in rapidly boiling salted water until it's <i>just</i> cooked, usually only …

Peanut Butter Pretzel Chocolate Chip Cookie Bites

Preheat oven to 350 degrees F.<p>Mix the flour, salt and baking soda in a bowl and set aside. In another bowl, whisk the melted butter, peanut butter …

Chocolate Buttercream Frosting

This recipe, from the How Sweet It Is bakery in New York City, is used to make delicious .

blondies, infinitely adaptable

Heat oven to 350°F. Butter an 8×8-inch baking pan, or line the bottom and two sides of one with parchment paper, buttering the exposed parts.<p>Melt …

rhubarb cream cheese hand pies

A few weeks ago, I retold the sad tale of the late rhubarb meringue tart that met its end when it slid off the plate and managed to coat nearly every …

The Best Chewy Brownies Recipe by Faith Gorsky

<b>These brownies have to come with a disclaimer though; they are full-fat, full-sugar, and not “light” in any way.</b><br>By Faith Gorsky<p>I think you’ll find …

Dessert

Foodily Blog

Flourless Peanut Butter Brownie Cookies

<i>These flourless peanut butter brownie cookies are so rich and indulgent tasting, you won’t miss the flour and butter. Made with only 7 simple</i> …

Party-Pan Pizza

195<p>401<p>2<p>Shares 598<p>Because I worked as a baker for a good portion of my life, for some reason, people mistakenly get it into their heads that I worked …

Dan Leader's 4-Hour Baguette

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: You can make baguettes at home -- in 4 hours, from nothing -- and they'll disappear faster than your favorite bakery's.</i><p>Raise your hand if you've always wanted …

Pecan Cream Cake

Make the cake: Heat oven to 350°. Butter and flour three 8" cake pans; set aside. Whisk flour, baking soda, and salt in a bowl. Whisk buttermilk and …

How to Make Chinese Steamed Buns from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Whether you like your Chinese buns plain or filled, steamed or pan-fried, sweet or savory,</i> <i>Cynthia of Two Red Bowls</i> <i>is here to show you how to make</i> …

Strawberry Cake

<i>Jenny is in perpetual search for easy, weeknight recipes to attempt to feed her family. When they balk, she just eats more.</i><p><i>Today: A cake for today and all other days.</i><p>So back in the yard, staring balefully at my garden and all that winter has wrought, I note the reemergence of my strawberries, one …

Crêpes with Roasted Berries and Coconut Whipped Cream

<i>Crêpes with Roasted Berries and Coconut Whipped Cream</i><p><i>Thanks, PAM, for sponsoring this post!</i><p>What’s your “healthy”? For some people, “healthy” is about …

Simple Crepes

Crepes are easier to make than you think. These French street-food staples can be dressed up with sweet or savory toppings and any number of flavorful fillings.Need recipe inspiration? Sign up for our Everyday Food Newsletter and get our most delicious recipes delivered to your inbox.

Tres Leches Cake

I first made Tres Leches cake about five years ago, when my baby was still a baby and I was trying to find something yummy to make for my friend Ana …

Orange Dreamsicle Bread - Chef in Training

Calling all orange dreamsicle fans out there… this recipe is for you!<p>Since creating this recipe, this bread has been made a handful of additional …

Colicchio & Sons' Parker House Rolls

Stir together milk, yeast, and malt syrup in a large bowl; let sit until foamy, 10 minutes. In a medium bowl, whisk together flour and salt; add to …

Vegan Dessert Recipes: Chocolate Chip Peanut Butter Banana Bread, Coconut Cake And Passion Fruit Mousse

Founder of the Vegan Divas Bakery in New York, Fernanda Capobianco shows us that vegan food can be scrumptious. Shows what we know...<p><b>Chocolate Chip</b> …