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As the temperatures continue to decrease, what’s better than coming home to a satisfying bowl of chili? Not much, we’d say. The fulfilling …
Each of us would like to be in form. If you don’t have time to exercise and you don’t like the gym, then you had better test this simply and …
More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>Do side dishes at potlucks and cookouts ever give you trouble? They're trouble for me. The big problem is that with large, informal gatherings, it's hard to gauge how long a dish will have to be held before it's …Cooking
Office dwellers deserve cocktails too🍹<p>When you need a happy hour escape this National Rum Day, look ahead to these delicious rum cocktails (paired with island fruits and herbs) that will whisk you away to the tropics.<p><i>Waikiki Beach Marriott Resort & Spa</i>Rum
Since the late 1990s and early 2000s, Korean Fried Chicken, which is said to have been invented by one of two Korean restaurant chains (Pelicana Chicken and Mexican Chicken), has expanded from its Seoul origins to achieve international recognition. And it's no wonder why: Doused in a salty-sweet …
The problem with cooking up a Thanksgiving turkey is that there aren’t many opportunities to practice. The need for making a huge bird really comes but once (maybe twice) a year. It’s a big job, and there is a lot to consider.<p>Learning how to cook a turkey is not something you want to approach …Cooking
When it comes to picking up beer for the season’s tailgating get-togethers, convenience and crushability are easily the two most significant factors. …New Jersey
When the calendar turns to August, it can mean only one thing.<p>It's fantasy football drafting season!<p>To help you out in this, the most glorious of all the seasons, I've compiled my mock draft, along with some strategy notes and bold picks to consider. Spoiler alert: We're going to have a very long …Fantasy Football
Sipping on gin... and crafting.
4 Servings<p>The centerpiece of Korean barbecue is the meat, but it doesn't have to be steak; Seattle chef Rachel Yang recommends grilling pork shoulder. Keep an eye on the edge of the meat where it touches the grill: When it’s browned, turn the pork over.<p>July 2014Print<p>Ingredients<p>8 garlic cloves, …BBQ
We have been eating chicken wings for over 50 years in the U.S. If you're following my, "AmazeWing" Adventure, you know how I feel about the staple flavors that you can find at almost every pub and wing hut in America. Honey BBQ, Honey Mustard, Teriyaki, Thai Chili and Garlic Parmesan. It's getting …Cooking
I count on my brother for a lot of things, and I know he will always have something new on his grill - or in one of his smokers or on his big …BBQ
If you believe that everything is better wrapped in bacon, please take a seat. This recipe is going to overwhelm you.<p>From the champions at Cook With Meat comes BBQ Bacon Sushi, an inventive dish that rolls barbecue-flavored beef and your favorite kind of cheese into a casing of bacon strips. After …BBQ
You can use fresh or frozen fruit in this smoothie and substitute orange juice for the apple.
Upgrade the classic American breakfast from basic to impressive in a few simple steps.