Frank Minor

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10 Tips for Recipe Success

Cooking, or even just following a recipe, is a skill that you have to learn and continue to hone over time. It can be very frustrating to new cooks …

Recipes

Chef John's Grilled Mojo Beef Recipe

Recipe by: Chef John<p>"This Cuban-inspired mojo marinade would work great as an all-purpose marinade for just about anything destined for the grill, …

Cooking

Cooking his way to better health — and a restaurant empire

<b>The gig:</b> Young Lee, 56, is chief executive of the Flame Broiler, a Santa Ana-based fast-casual restaurant chain. Lee opened the first Flame Broiler restaurant in 1995. More than two decades later, the company has expanded to 180 locations — nearly all of them operated by franchisees in five states. …

Santa Ana

Seafood Recipe: Lemon And Herb Roasted Salmon With Potatoes

This salmon recipe is so filling; it’s an excellent choice for dinner that will really please any crowd. While there are several different components …

Recipes

Spicy Tonnarelli with Clams

Active Time<p>N/A<p>Total Time<p>25 MIN<p>Yield<p>Serves : 4<p>How to Make It<p>Step 1<p>In a deep skillet, heat the oil. Add the <i>coppa</i>, garlic and crushed red pepper and …

Spaghetti with Mussels, Clams and Shrimp

How to Make It<p>Step 1<p>Bring the wine to a boil in a medium saucepan. Add the mussels, cover and cook over high heat until they open, about 2 minutes. …

The weekend cook: Thomasina Miers’ flavours of the Mediterranean recipes

Extend the days of summer with a rich aubergine caponata and figs with frozen yoghurt<p>This summer we are swapping the Mediterranean for Burgundy. The food and wine will be delicious where we are staying, but part of me longs for the sun-baked olive oil and vinegar-steeped flavours of southern …

Not a chef? Make good food anyway with 7 kitchen gadgets smarter than you are

You don’t have to be a good cook to get a meal — and no, we’re not talking about takeout. With smart pans, smart scales, smart ovens, and precision …

Kitchens

Tempeh and White Bean Sausage Patties Recipe - Chowhound

Tip<p>How to Freeze Beans<p>Cooked beans can easily be placed into pre-portioned freezer bags for easy storage. Be sure to date the plastic bags with a …

Recipes
Environmentalism

How to cook the perfect kleftiko

This classic Greek dish featuring lamb and potatoes needs some serious slow cooking and TLC. But the results are more than worth it …<p>One of the undisputed classics of Greek cuisine, kleftiko is a special-occasion dish which showcases Hellenic cooking at its simple best. It demands no fancy …

Recipes

The Secrets to Salsa

<b>For more food drink and travel videos visit www.potluckvideo.com</b><p>Salsa is always a favorite, but sometimes you have to get out of making the same kind over and over again. So we sat down with Toloache's chef Julian Medina to get his take on alternative ways to make salsa. Watch the video above for …

7 seafood words you need to know

Ever wonder what the difference is between sushi and sashimi? How about roe versus caviar? Us, too! Check out the popular dishes and ingredients making waves on menus across the country to make the most of your next seafood feast.<p><b>1. Ceviche</b><p>Ceviche is a dish popular in the coastal regions of Latin …

Pico de Gallo

Andrew Carmellini's Guide to Italian Cooking

Learn how to make the perfect carbonara.<p>At his brand-new Leuca, in Williamsburg, Brooklyn, restaurateur Andrew Carmellini looks to Southern Italy for …

Nation's Family Favorite Spaghetti Bolognese With Authentic Tomato Sauce (Gluten Free/Paleo/Low Carb)

I love spaghetti bolognese. I mean, who doesn't? The tomatoes, onions, garlic and beef all perfectly combine to create a rich sauce that is now the nation's favorite meal. Not all tomato sauces taste the same as everyone has their own way of making it and that is the great thing about spaghetti …

Mozzarella Heirloom Tomato Galette with Parmesan Crust (Gluten Free + Grain Free)

Shares 4.4K<p><i>This Mozzarella Heirloom Tomato Galette showcases beautiful heirloom tomatoes bubbling with melted mozzarella cheese, all tucked into a</i> …

10 Wine Slushie Recipes That Make Life Great

Frose is just the beginning.<p>Nothing says summer like a frozen beverage in hand. This summer, that frozen beverage should also mean a glass of wine ― because there’s no reason you should have to pick between the two. It’s time to embrace the wine slushie.<p>Wine slushies blend up a glass (or bottle) of …

From Thai to Indian: 9 Easy Ethnic Recipes Your Family Will Love

From Shrimp Pad Thai to Chicken Curry, all of these recipes are deliciously family-friendly, with flavors mild enough for the kids but authentic enough for more adventurous eaters.<p><b>1. Shrimp Pad Thai</b><p>Everything you need for this delicious Shrimp Pad Thai, you can find at your local grocery store -- …

21 grilled chicken recipes in flavors you didn't even know you want

<b>#1/23:</b><p>Grilled chicken recipes<p><b>#1/23:</b><p>Pin<p>Because it's just not a summer weekend without the scent of grilled chicken in the air.<p><b>#2/23:</b><p>Dr …

Cooking

Nigel Slater’s blackcurrant recipes

Sometimes it’s worth pushing the boat out. Fetch all your pots and pans (you’ll need them) and get ready to shine with a blackcurrant baked Alaska<p>This column has long been devoted to the pleasures of everyday cooking: a celebration of the simple, seasonal and satisfying, with barely so much as a …

Brazilian Shrimp Fritters (Acarajé)

Acarajé are Brazilian Shrimp Fritters, which originate in the region of Bahia. It´s a mixture of Brazilian and African cooking and flavor. It´s a …

Escape to taste of France with Julia Child's mussels simmered in wine

Every time we have Moules à La Marinière for dinner it feels so elegant. As if we are in France, eating mussels very much the way Julia and Paul …

Italian Food

Pork Shoulder Roast In Cider-Pressure Cooker Recipe - Genius Kitchen

Season the roast with salt and pepper.<p>Heat oil in a 10-quart pressure cooker, over med-high heat. Sear the roast on all sides.<p>Add all ingredients, …

Cooking

Chef Gizzi Erskine on clean eating: 'When I want a potato, I'll have a f***ing potato'

Necking a grapefruit G&T in a London rooftop bar, cook Gizzi Erskine is tearing into the current trend for ‘clean’ eating. Top of her list of bugbears is the growing number of people claiming to have an intolerance to wheat, dairy or some such condemned major food group.<p>“I want to take handfuls of …

10 Healthiest Ways to Eat a Sandwich

For many people, wheat bread is a staple food.<p>However, the majority of breads sold today are made from refined wheat, which has been stripped of most …

How to Make Raviolo

At Chicago's Monteverde, there's never a question about how fresh the pasta is: At the pastificio right in the dining room, chef Sarah Grueneberg and …

Basil Coconut Curry Pasta with Clams, Mussels and Corn.

Here I go again...The post Basil Coconut Curry Pasta with Clams, Mussels and Corn. appeared first on Half Baked Harvest.

Curries

Garlic Salmon In Foil With Honey Mustard Cream Sauce

Position a rack in the middle of the oven. Preheat oven to 375°F | 190°C. Line a baking tray / sheet with a large piece of foil, big enough to fold …

Seafood

Basil Quinoa with Red Bell Pepper