Francis Gravel

15 Flips | 1 Magazine | @FrancisGrav2015 | Keep up with Francis Gravel on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Francis Gravel”

Banish Your Sweet Tooth in 3 Minutes

Some people crave salty snacks, like chips, pretzels, and pumpkin seeds. Others crave desserts, like chocolate, candy, and cookies.<p>If you are anything like me, you NEED a [guilt free] dessert option that you can enjoy every day of the week. As you know, most desserts are filled with sugar, …

The Spaghetti And Meatball Recipes You Have To Try

All covered with cheese.<p>There's no pairing more classic than spaghetti and meatballs. This quintessential pasta dish gives you everything you want and need: a big plate of spaghetti, lots of marinara sauce, and huge hunks of meat (or the veggie equivalent) to satisfy your soul. It's a beautiful …

Apples, Apples Everywhere: 9 Easy Recipes For Fall's Favorite Fruit

Apple season is here -- time to round up the kids and get picking! After you've Instagrammed all of those adorable orchard pics, you've got to figure out what to do with all of those apples. From breakfast to dessert, here are nine easy recipes to help you use them all up.<p><b>1. Amish-Style Baked</b> …

25 Stir-Fry Recipes to Rock Out With Your Wok Out

Every cook has <i>that</i> piece of cookware—the one they keep coming back to day after day. That could be a stainless steel sauté pan, a cast iron skillet, or an enameled cast iron Dutch oven, but for me it's unquestionably my wok. I've been using the same cheap carbon steel wok for years, and it's one of …

Food & Dining

You Haven't Seen Pizza Like This Before

<i>Every Tuesday, Italian local</i> <b>Emiko Davies</b> <i>is taking us on a grand tour of Italy, showing us how to make classic, fiercely regional dishes at home.</i><p><i>Today: With two crusts and an onion filling, this focaccia-like "pizza" will broaden your understanding of Italy's most famous dish.</i><p>In Salento—the …

How To Freeze Eggs For Cooking To Make Them Last Longer

There have been quite a few "foodpocolypses" in the past few years. There was the aporkalypse that left many bacon lovers quaking. There was the <i>almost</i> kalepocolypse that would have left half of Portland in a frenzied state. And now, we're in fear of an egg shortage as a result of the Avian Flu …

13 Genius Ways To Live Your Best Bacon Life

(Photo Credit: Lady Behind The Curtain, Flickr/Dave77459, Getty Images)<p>Oh, sweet bacon. Not only is everyone's favorite pork product thick, crispy and warm, but bacon prices are falling, and bacon is literally showing up in THE most bizarre places we could ever fathom. (We're looking at you …

These 2-Ingredient Ice Cream Recipes Are So Simple. No Machine, No Churning Required.

The only downfall to ice cream is that it is ridiculously high in sugar, fat and everything else we're supposed to be staying away from. But it's also insanely delicious, super refreshing on a hot day, and pretty much the best dessert option around. That's why it's time to fully embrace the banana …

Greek Lemon Chicken & Potatoes Recipe - How to Make Greek Lemon, Garlic & Herb Chicken and Potatoes

Make America's Best Tomato Sauce

If you want sauce done right, think outside the jar.<p>If you’re buying jarred tomato sauce because it’s more convenient than making the real stuff, stop. With the right recipe, you don’t need a long list of ingredients or an entire afternoon of free time. This recipe, borrowed from Patsy’s Italian …

You've Been Making Your Hard-Boiled Eggs All Wrong

Despite its name, the hard-boiled egg should not be boiled. It should be steamed.<p>The technique is beneficial for several reasons. Since the eggs are placed in a shallow basket rather than a deep pot of simmering water, they're less likely to crack. The steam will evenly cook the eggs and won't …

Here's What Makes City Bakery's Caramelized French Toast So Damn Good

Sometimes a food just grabs you and won't let go. You either give in and indulge, or you let that captivating flavor -- which you can practically still taste -- hold you hostage until you finally surrender and make the food yours again. Either way, eventually you will need to learn everything there …

Hash Browns, Tacos, and Beyond: 10 Savory Recipes for Breakfast Potatoes

GalleryHash Browns, Tacos, and Beyond: 10 Savory Recipes for Breakfast Potatoes<p>More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>Potato, poh-tah-to. However you pronounce it, the humble potato is the perfect blank canvas for savory breakfasts. They're hearty and …

Breakfast

Make the Best Meatballs You'll Ever Eat

Proof that four kinds of meat are better than one<p>Sorry, Mom. These are the best meatballs I’ve ever had.<p>Sure, all balls of meat are delicious by definition. But these meatballs contain <i>four</i> different kinds of meat. And <i>homemade</i> breadcrumbs. And a kind of preserved Italian chile that I’d never heard …

Sometimes You Just Need Pudding; Here Are 11 Recipes

Chocolate, vanilla, rice, and tapioca—we love all pudding equally. Here are 11 great recipes for it.<p><b>There's something very comforting about pudding</b>, whether it is of the chocolate or rice variety. It's just you, a bowl, and a spoon, ya know? We feel you. Here are 11 recipes to satiate that need.

Recipes