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The Toast with the Most - Toasted Oat Sourdough Recipe on Food52

Food52 - by: Amanda Reece

I was working in a group in my artisan bread baking class, and our assignment was to develop a brand new rustic sourdough recipe from start to finish - the challenge being that it had to involve oats in at least one place in the recipe. We knew that we wanted a really warm, toasty flavor for this …

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