The Genius Vegan Trick for Turning Vegetables Into a Heavy Cream Substitute
A brighter (and vegan) alternative to cream—for all your soups, sauces, and sides. Every week in Genius Recipes—often with your help!—Food52 Creative Director and lifelong Genius-hunter Kristen Miglore is unearthing recipes that will change the way you cook. Today: Here's a light, bright, totally and …
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