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Salted Pumpkin Crème Brûlée Recipe on Food52

Salted Pumpkin Crème Brûlée Recipe on Food52

Food52

• 1 3/4 cups canned or freshly prepared pumpkin purée • 2 cups heavy cream • 1 cup whole milk • ½ cup light brown sugar • ¼ cup granulated sugar • 1 tsp ground cinnamon • ¾ tsp freshly grated nutmeg • ½ tsp ground ginger • 1 vanilla bean, split lengthwise, seeds scraped out and reserved (or 1.5 tsp vanilla extract in a …

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